Had an absolutely stunning meal at Wing Lei. A beautiful, grand room. Excellent, gracious, friendly service and out of this world food, beautifully presented. Started with Cantonese Soup, followed by beef tendon appetizer. For main courses had the pork belly & eggplant with garlic chili sauce & snow pea leaves with crab meat. Both dishes were fantastic. For desert had a chilled mango "soup" with tapioca pearls & alond cookies. Las Vegas is lucky to have such a fantastic restaurant