panna cotta suggestion in Cooking Posted October 17, 2008 Hi All, I made this at the weekend and it worked it really quite well. I used a standard pannacotta recipe (300 ml double cream, 150 ml milk, 3 sheets gelatine, sugar to taste) but i subsituted the milk for coconut milk. I found with using coconut milk the recipe didnt need a lot of sugar. Works a treat - give it a go. I served it with a mango and lime coulis.←That sounds great...I have some really good fresh locally made passion fruit juice in the fridge, and I think this coconut panna cotta beside a passion fruit sauce will work out great - very tropical!