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vykim1

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  1. Since you mentioned you'd be in HP for three years, I'm guessing you'll be a law school student. As an alumna of both the College and the Law School, I gotta say that I've noticed the two bodies of students ate very differently... My law school buddies were much pickier than my college friends about service and generally preferred the slightly higher quality restaurants. My own thoughts: Love the Medici Bakery. I was just at the Law School this past weekend for the Eight Blocks conference and had to stop back in the bakery for a ham and swiss croissant -- $3.50 covered me for lunch. I wish the Med would open another bakery in my neck of the woods. The Medici restaurant itself is fine (tasty burgers) but most of my law school friends hated the service. Personally, I rarely notice slow service when I'm amongst a group of friends (usually chatting too much!) and I knew quite a few servers anyway as fellow college alums so I rarely had bad service. Cafe Florian has the best milkshakes in Hyde Park. Calypso Cafe and Dixie Kitchen were popular among the law school students, but my favorite restaurant in Harper Court was Maravilla's -- huge burritos for around $5. I'll admit it's been a while, but I remember them being quite tasty... Noodles on 57th is relatively close to the law school and was a popular choice among my friends when we had a couple of hours between classes. Decent Thai. As much as I like Harold's and R'nB while I was in college, I don't recall eating there while in law school. Odd. Ah, Jimmy's. Just a wonderful place to go for drinks after exams... Cheeseburgers aren't bad IMO but most of my law school friends were a bit too fastidious to actually eat there. Grocery shopping in Hyde Park just sucks. I did hear that Hyde Park Produce is about to expand, which would be a very good thing. Peapod (grocery delivery service) may actually be worth the expense (about $5 to get $100 worth of groceries delivered) to you.
  2. Slight tangent, but did anyone see the Trib article today on the FG scofflaws? I was delighted to see I'd been to most of the restaurants that have received warning letters from the Health Department for serving FG post-ban.
  3. We were in Stratford a couple of weeks ago and I promised my innkeeper (a friend of a chef) that I'd post my reviews, so here goes my innagural posting! We've been going to Stratford for five years now, so we're pretty familiar with the standards. This time around, we wanted to be good about our food budget (we've got two trips planned this year to catch the majority of the plays, so we'll be back in September), so we had planned on going to 38 and Bijou for dinner (we liked both a lot last year) and York Street Kitchen and Boomers for lunches. Our plans changed upon arrival, as our innkeeper highly recommended The Globe. So here's a few bite-sized reviews... The Globe -- probably our new favorite restaurant in Stratford. The two of us split 8 dishes and 2 desserts, had four glasses of wine, and the bill came in under $100. The food was great, there were some very interesting wines available by the glass, and the location couldn't be beat (we had tickets for London Assurance at the Avon that night). My biggest gripe: there just isn't enough waitstaff. Two people were covering the whole restaurant and the bar, which meant there were gaps in the service (but no fault to our servers who where great when they could get to us). I failed to take notes on the food itself (which I'm now kicking myself for!), but I do remember three dishes involved foie gras and we loved how many different ways we could eat the stuff and not suffer from any redundancy. Bijou -- it took us three years to find this restaurant and I don't know why because it's wonderful! We concentrated on lighter dishes (mostly seafood) because we had a Shakespeare tragedy that night (Colm Feore was fabulous as Coriolanus!) and the meal hit the right level of satisfaction -- we didn't stagger out completely stuffed and entering food-coma-land, but we certainly weren't hungry that night afterwards either. Bijou is just about the most perfect pre-theater restaurant. I also had a great deal of fun just watching the kitchen -- there's nothing quite like the hum of a well-run kitchen. Boomer's Gourmet Fries -- had poutine for the first time and *loved* it! The sandwich I ordered was practically incidental... York Street Kitchen -- we were going to eat in the restaurant for lunch, but it was stiflingly hot in there! So we ordered wraps from the take-out window, ate along the river, and then popped into my favorite Stratford bookstore (Callen's). Very handy option and we'll take advantage of it again. So we ended up skipping 38 this time around. I'm a bit surprised by the negative reviews here, as we really liked it last year and we're thinking of going back in September...
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