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lucylou95816

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    Hell's Kitchen U.S. Season 2

    in Food Media & Arts

    Posted

    Mary Ann Salcedo

    Hometown: New York, NY

    Occupation: Sous Chef

    Mary Ann Salcedo has impressive experience in several different styles of cuisine.  After receiving her culinary arts degree from the Institute for Culinary Education, Salcedo worked in several restaurants and bakeries in New York, quickly becoming Head Chef at Green Street Café.  Salcedo moved to Massachusetts and worked as the Executive Chef at Harvest Valley Restaurant. She later worked at Caminito Argentinean Restaurant, where she gained valuable experience and knowledge of an unfamiliar cuisine and cooking style.  Specializing in traditional French cuisine, Salcedo is also proficient in regional new American, Argentinean, Asian, Italian and vegetarian/vegan cooking.  Most recently, Salcedo served as the Executive Sous Chef at Rene Pujol Restaurant in New York City.  She also consults and teaches recreational cooking classes.

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    Ramsay's Sous Chef, Mary Ann Salcedo, has an impressive resum‚: degree from Institute of Culinary Education (New York), Head Chef at Green Street Cafe‚, Executive Chef at Harvest Valley Restaurant, Executive Chef at Merchants Restaurant, Executive Sous Chef at Rene Pujol Restaurant (NYC). She also teaches cooking classes.

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    thanks John for finding that. I didn't even know her first name. They are sure pretty impressive according to their backgrounds.

    Hell's Kitchen U.S. Season 2

    in Food Media & Arts

    Posted

    New member here, hello everyone.  That guy in the show that is the sous chef if noone has already mentioned it is Scott Leibfried who is also on Food Network.  He does the food challenge shows.  Here's a link from Food tv

    http://www.foodnetwork.com/food/hosts_cele...4396741,00.html

    Welcome to eGullet lucylou! Thanks for the link (though I don't get the show here). Any info on the female?

    Hi Pam

    thanks for the welcome. I'll have to try and search around. If I find anything, I'll be sure to put it up. Thanks again.

    Hell's Kitchen U.S. Season 2

    in Food Media & Arts

    Posted · Edited by lucylou95816 (log)

    Gordon, I'd expect to chuck a cake.  His underlings: no way.

    I'm sorry if I missed this somewhere earlier in this thread or the other - but who is she? Does she really work for him? Anybody know?

    Maybe she's been working with him a little too long :wink:

    Maybe she was told to add more drama to the show?

    Possibly, though I find it interesting that no one said ANYTHING in response to her for adding to the mess after the kids' party.

    Both she and the gentleman sous chef on the show are employees of his; I know Mary Ann is a graduate of the Institute of Culinary Ed here in Manhattan.

    New member here, hello everyone. That guy in the show that is the sous chef if noone has already mentioned it is Scott Leibfried who is also on Food Network. He does the food challenge shows. Here's a link from Food tv

    http://www.foodnetwork.com/food/hosts_cele...4396741,00.html

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