tvfoodie

Ok well, if best is impossible to tell, then how about some favourites... C You have to remember most food writers in newspapers/magazines are just passing through or doing it in addition to writing a novel or other stuff for the paper. The bloggers are in it for love and unlike the press critics, aren't trying to be clever or get noticed. As to the best? Blimey there are so many, how on earth can you be sure you've read em all? S ←

Who are the best food writers on the web? It seems like most food criticism these days is happening on blogs and internet forums like this one, rather than in newspaper columns. But who do you guys think is the best of the best based in the UK? I love Chez Pim. Eating at 23 Michelin stars in the space of about six weeks is unbelievable - I want that life! Are there others who deserve notice? Thanks!