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glennbech

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Topics posted by glennbech

  1.  

    Technical custard question

    By glennbech, in Pastry & Baking

    • 1 reply
    • 1,069 views
  2.  

    Planning a simple buffet for around 40 people

    By glennbech, in Cooking

    • 9 replies
    • 3,110 views
  3.  

    Pink salt & safety

    By glennbech, in Cooking

    • 13 replies
    • 1,886 views
  4.  

    What to do with red wine braised pork belly

    By glennbech, in Cooking

    • 4 replies
    • 1,310 views
  5.  

    Problem with Kenwood sausage filler attachment

    By glennbech, in Cooking

    • 4 replies
    • 13,414 views
  6.  

    Savories: What are you making & baking? 1 2 3 4 9

    By glennbech, in Pastry & Baking

    • 212 replies
    • 50,145 views
  7.  

    Food facts, my free (as in free) Android application

    By glennbech, in Cookbooks & References

    • 16 replies
    • 2,784 views
  8.  

    Hot smoked (hickory) duck breast salad w/deep fried chevre

    By glennbech, in Cooking

    • 0 replies
    • 3,102 views
  9.  

    Pushing my limits a bit for New Year's Eve

    By glennbech, in Cooking

    • 15 replies
    • 2,290 views
  10.  

    Baker's percentage calculator for android

    By glennbech, in Pastry & Baking

    • 4 replies
    • 6,737 views
  11.  

    Buffet for National day (17th of may)

    By glennbech, in Cooking

    • 1 reply
    • 1,486 views
  12.  

    stock

    By glennbech, in Cooking

    • 20 replies
    • 3,135 views
  13.  

    Gourmet with a 8 months old...

    By glennbech, in United Kingdom & Ireland: Dining

    • 20 replies
    • 3,080 views
  14.  

    Potatoes, butter and fish....

    By glennbech, in Cooking

    • 7 replies
    • 1,811 views
  15.  

    bakery-hopping in london

    By glennbech, in United Kingdom & Ireland: Cooking & Baking

    • 5 replies
    • 2,198 views
  16.  

    Big fowl...

    By glennbech, in Cooking

    • 3 replies
    • 1,131 views
  17.  

    Gribiche sauce

    By glennbech, in France: Cooking & Baking

    • 10 replies
    • 3,994 views
  18.  

    Cooking with Black truffle. Need advice.

    By glennbech, in Cooking

    • 2 replies
    • 1,194 views
  19.  

    Black truffle risotto

    By glennbech, in RecipeGullet

      
    • 0 replies
    • 1,731 views
  20.  

    Sauce Sabayonne

    By glennbech, in France: Cooking & Baking

    • 10 replies
    • 3,939 views
  21.  

    Blueberry porched pears with Grand Mariner Sabayonne

    By glennbech, in RecipeGullet

      
    • 0 replies
    • 795 views
  22.  

    Pain de campagne

    By glennbech, in Pastry & Baking

    • 6 replies
    • 1,624 views
  23.  

    Yeasted Bread 1 2

    By glennbech, in Pastry & Baking

    • 39 replies
    • 10,771 views
  24.  

    Chili Oil

    By glennbech, in Cooking

    • 6 replies
    • 1,256 views
  25.  

    oxtail soup

    By glennbech, in Cooking

    • 17 replies
    • 3,121 views
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