Dinner! 2008 in Cooking Posted January 22, 2008 Hello all! I have been missing for awhile, but I am back and looking forward to much participation. I own a farm and after a long day in the cold, chopping ice off of cow troughs, I made this light and airy, bunch of freshness, Prawns in Cream Sauce. Took minutes to prepare, and lit the pan with some brandy, added the cream at the end. You get this beyond extraordinary delectable nourishment. Thanks for looking, and it was wonderful!