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gfron1

eGullet Society staff emeritus
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Topics posted by gfron1

  1.  

    Guest Chef expectations

    By gfron1, in Restaurant Life

    • 10 replies
    • 2,848 views
  2.  

    White themed chocolates

    By gfron1, in Pastry & Baking

    • 22 replies
    • 3,662 views
  3.  

    Croustillant buerre salée creme poire

    By gfron1, in Pastry & Baking

    • 1 reply
    • 1,070 views
  4.  

    Teaching kids about French and Greek food

    By gfron1, in Food Traditions & Culture

    • 23 replies
    • 3,484 views
  5.  

    Port glasses

    By gfron1, in Wine

    • 6 replies
    • 3,089 views
  6.  

    Perfecting the bottom edge of a molded bonbon

    By gfron1, in Pastry & Baking

    • 9 replies
    • 1,327 views
  7.  

    Best cookbook on fermenting

    By gfron1, in Cookbooks & References

    • 6 replies
    • 3,990 views
  8.  

    Gfron dreams of elintarvikekriisit (Helsinki, Estonia, Christmas Markets & Michelin) 1 2 3 4

    By gfron1, in Food Traditions & Culture

    • 76 replies
    • 7,890 views
  9.  

    Southwest Pop-Up Road Trip (AZ, NM) 1 2

    By gfron1, in Southwest & Western States: Dining

    • 47 replies
    • 6,203 views
  10.  

    Best orange blossom water

    By gfron1, in Kitchen Consumer

    • 7 replies
    • 2,020 views
  11.  

    New Mexico food gifts for Michelin starred chefs

    By gfron1, in Southwest & Western States: Cooking & Baking

    • 11 replies
    • 3,675 views
  12.  

    Dehydrators for cocoa butter

    By gfron1, in Kitchen Consumer

    • 11 replies
    • 2,412 views
  13.  

    Asking for samples from the kitchen 1 2

    By gfron1, in Restaurant Life

    • 44 replies
    • 9,305 views
  14.  

    Another approach for restaurants to handle reviewers

    By gfron1, in Restaurant Life

    • 2 replies
    • 1,710 views
  15.  

    Best Food Writing 2014

    By gfron1, in Food Media & Arts

    • 15 replies
    • 1,957 views
  16.  

    Buying Japanese Knives Online 1 2 3 4 8

    By gfron1, in Kitchen Consumer

    • 179 replies
    • 39,615 views
  17.  

    Dining in Cheyenne WY

    By gfron1, in Southwest & Western States: Dining

    • 0 replies
    • 1,267 views
  18.  

    Best cleaning device for bread dough bowls

    By gfron1, in Kitchen Consumer

    • 16 replies
    • 2,076 views
  19.  

    Free Chocolatier magazines

    By gfron1, in Cookbooks & References

    • 0 replies
    • 1,579 views
  20.  

    Seeking produce diversity

    By gfron1, in Kitchen Consumer

    • 17 replies
    • 1,985 views
  21.  

    The making of my own cookbook 1 2 3 4 22

    By gfron1, in Cookbooks & References

    • 544 replies
    • 64,719 views
  22.  

    Confections burn before hard crack

    By gfron1, in Pastry & Baking

    • 12 replies
    • 5,065 views
  23.  

    San Francisco digging deep gourmet shopping

    By gfron1, in California: Cooking & Baking

    • 21 replies
    • 6,945 views
  24.  

    Amarone v Vin Jaune

    By gfron1, in Wine

    • 6 replies
    • 3,109 views
  25.  

    Horehound Candy Recipe

    By gfron1, in Pastry & Baking

    • 0 replies
    • 1,386 views
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