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  1. This is very sad First Les Chveres Now ANISE Who is next - TOQUE? Soon there will no restos left in Montreal this is i think another sign that maybe the high-end resto dont work here
  2. sorry i missd it i will ask to be on their email list thanks!
  3. it would be so nice to hear of their event BEFORE not after so we can attend maybe a egullet calendars for montreal?
  4. Cool. I will tcheck it. I also like the review of THE HOUR magazine with Mave Haldene (sp). Together she and SM fill the holes of Lesley C. and the voir.
  5. Mmmmmmm......Dick Ann's..........my wife introduced them to me a few years back. It's a must stop on our way to Montreal when we make our trip to stock up at the SAQ. The location we go to is sureal. The wall of huge orders makes me chuckle. ← stock up at the saq??!?! man you got problems!!!!!!
  6. Had a Truffle Menu in New York recently. $350/pp for 7 courses, 6 with truffles. All real truffles d'Alba. Was good value since pair with some nice Italian wines. $75 is what you pay for 1 dish with 2-3g of truffles. And maybe a salad to start!
  7. nice i saw the site but where is the link of the wild mushroom tart??
  8. I did this at home with my friend during the ice storm.
  9. And please post when you do!! Who are the owners?
  10. You did not eat? How is their wines list?
  11. Are you sure about this? Some weeks ago i drive by and i saw a big sign 'apportez votre vin' meantime another friend tell me that there will be a SAQ store on-site???!!!! how can this be?! sounds exciting!!!!!
  12. cool! is there a phone # to make a reso? thanks!
  13. the mental images is too much for a lady like me tihihihi!!! bob blumer is funny i went to see a foie gras farms and believe me it can be entertaining for the people that never saw it
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