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Kim Shook

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Topics posted by Kim Shook

  1.  

    The Ladies Who Lunch (Part 3) 1 2 3 4 36

    By Kim Shook, in Food Traditions & Culture

    • 888 replies
    • 80,915 views
  2.  

    Gotten any fun stuff lately? 1 2 3 4 8

    By Kim Shook, in Kitchen Consumer

    • 196 replies
    • 8,314 views
  3.  

    Old Menus 1 2

    By Kim Shook, in Restaurant Life

    • 40 replies
    • 3,390 views
  4.  

    I need help figuring out my baking failures

    By Kim Shook, in Pastry & Baking

    • 6 replies
    • 312 views
  5.  

    Need help with eclairs, please

    By Kim Shook, in Pastry & Baking

    • 11 replies
    • 380 views
  6.  

    Does anyone have this ground beef tool? Recommendations?

    By Kim Shook, in Kitchen Consumer

    • 17 replies
    • 389 views
  7.  

    Viennetta will be available again in 2021!

    By Kim Shook, in Kitchen Consumer

    • 7 replies
    • 483 views
  8.  

    Requesting some advice on timing of prep for Dauphinoise

    By Kim Shook, in Cooking

    • 8 replies
    • 201 views
  9.  

    Advice needed on expired frozen ham

    By Kim Shook, in Kitchen Consumer

    • 9 replies
    • 384 views
  10.  

    Help, please. I'm a little freaked out by my hog hair! 1 2

    By Kim Shook, in Cooking

    • 36 replies
    • 1,248 views
  11.  

    Ina! C'mon - I expected more from you!

    By Kim Shook, in Cookbooks & References

    • 17 replies
    • 664 views
  12.  

    On-line Recipe Hosting Sites

    By Kim Shook, in Cookbooks & References

    • 20 replies
    • 979 views
  13.  

    Can I grill oysters without shells?

    By Kim Shook, in Cooking

    • 11 replies
    • 647 views
  14.  

    Help in achieving crackling on my pork roast

    By Kim Shook, in Cooking

    • 23 replies
    • 955 views
  15.  

    Food-related Holiday Gifts 2020: What Did You Receive? 1 2

    By Kim Shook, in Food Traditions & Culture

    • 41 replies
    • 1,881 views
  16.  

    Wood Fired Oven Substitute?

    By Kim Shook, in Kitchen Consumer

    • 5 replies
    • 515 views
  17.  

    Thanksgiving USA 2020 1 2 3 4 6

    By Kim Shook, in Food Traditions & Culture

    • 136 replies
    • 6,592 views
  18.  

    Pickle Brine Jelly?????

    By Kim Shook, in Cooking

    • 9 replies
    • 400 views
  19.  

    Show Off Goodies from Your Local Bakeries 1 2

    By Kim Shook, in Pastry & Baking

    • 34 replies
    • 1,240 views
  20.  

    Ice Pick - Recommendation needed please

    By Kim Shook, in Kitchen Consumer

    • 16 replies
    • 615 views
  21.  

    Searching for a specific kind of butter dish

    By Kim Shook, in Kitchen Consumer

    • 18 replies
    • 624 views
  22.  

    I finally opened my pasta machine... 1 2 3 4

    By Kim Shook, in Kitchen Consumer

    • 88 replies
    • 4,131 views
  23.  

    Stock choice - Am I wrong? 1 2

    By Kim Shook, in Cooking

    • 27 replies
    • 1,015 views
  24.  

    Question Regarding Tequila in a Pie

    By Kim Shook, in Pastry & Baking

    • 3 replies
    • 260 views
  25.  

    I don't strain my bacon grease. Should I? 1 2

    By Kim Shook, in Cooking

    • 41 replies
    • 2,839 views
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