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GordonCooks

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Joined
June 19, 2002
Last visited
March 13

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Topics posted by GordonCooks

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Upstate New York Dining ? 1 2 3 4 10

By GordonCooks, July 26, 2002 in New York: Dining
- 230 replies
- 67,069 views
- KennethT
- July 2, 2018
StudioKitchen (2008-) 1 2 3 4 6

By GordonCooks, January 28, 2008 in Pennsylvania: Dining
- 143 replies
- 10,384 views
- docsconz
- June 2, 2011
Culinary Duplicity 1 2 3 4 5

By GordonCooks, August 1, 2002 in Food Traditions & Culture
- 104 replies
- 10,772 views
- Robert Schonfeld
- August 4, 2002
Peanut Butter 1 2 3 4

By GordonCooks, April 3, 2003 in Ready to Eat
- 78 replies
- 18,141 views
- redfox1939
- October 12, 2012
Wine Refrigerators/Storage 1 2 3

By GordonCooks, January 13, 2003 in Wine
- 63 replies
- 13,527 views
- CKatCook
- June 20, 2009
Competitive Eating 1 2 3

By GordonCooks, January 24, 2003 in Food Traditions & Culture
- 60 replies
- 7,677 views
- Ninjai Fanatic
- November 30, 2005
Manhattan Night Clubs? 1 2 3

By GordonCooks, December 26, 2006 in New York: Dining
- 54 replies
- 6,274 views
- GordonCooks
- January 23, 2007
St. Lawrence Market - Toronto 1 2

By GordonCooks, March 21, 2005 in Ontario: Dining
- 48 replies
- 15,876 views
- Marlene
- May 7, 2007
The hardest working meals? 1 2

By GordonCooks, June 9, 2004 in Cooking
- 45 replies
- 3,900 views
- NeroW
- June 11, 2004
Olive Oil from Provence 1 2

By GordonCooks, October 20, 2005 in Food Traditions & Culture
- 42 replies
- 5,286 views
- Raoul Duke
- September 12, 2006
California Cab Classification 1 2

By GordonCooks, October 7, 2002 in Wine
- 39 replies
- 3,565 views
- GordonCooks
- October 10, 2002
What do you mean you don't like Merlot? 1 2

By GordonCooks, January 20, 2004 in Wine
- 33 replies
- 4,068 views
- Scott
- January 29, 2004
Decanting 1 2

By GordonCooks, September 19, 2002 in Wine
- 32 replies
- 5,603 views
- Andre
- August 2, 2003
Up and Comers - Best Chefs I've never heard about 1 2

By GordonCooks, September 5, 2002 in Ontario: Dining
- 32 replies
- 9,022 views
- kevin
- November 16, 2003
Chestnuts roasting on a, on a...... 1 2

By GordonCooks, November 24, 2004 in Cooking
- 27 replies
- 3,888 views
- Hest88
- December 21, 2004
Toronto E-Gulleters 1 2

By GordonCooks, December 7, 2004 in Ontario: Dining
- 25 replies
- 4,009 views
- Marlene
- February 16, 2005
California Cult Cabernet

By GordonCooks, July 18, 2002 in Wine
- 24 replies
- 2,754 views
- Beachfan
- July 21, 2002
Susur 2005

By GordonCooks, March 21, 2005 in Ontario: Dining
- 22 replies
- 7,265 views
- philadining
- June 12, 2006
Light my favorite cigar and have a glass of.....

By GordonCooks, July 19, 2002 in Spirits & Cocktails
- 21 replies
- 2,483 views
- Yossarian
- February 22, 2003
Perigee

By GordonCooks, February 27, 2008 in Ontario: Dining
- 20 replies
- 8,802 views
- GordonCooks
- February 9, 2012
Food Comparasion

By GordonCooks, April 30, 2007 in Restaurant Life
- 18 replies
- 3,023 views
- JohnL
- May 3, 2007
German Pinot Noirs

By GordonCooks, November 21, 2005 in Wine
- 17 replies
- 1,469 views
- JohnL
- November 22, 2005
Wine Service in Restaurants

By GordonCooks, September 9, 2003 in Wine
- 15 replies
- 1,642 views
- Duncan
- September 17, 2003
SUSUR

By GordonCooks, February 23, 2004 in Ontario: Dining
- 15 replies
- 5,751 views
- estufarian
- December 30, 2004
WTN: 2001 Dr. Loosen “L” Reisling

By GordonCooks, August 4, 2003 in Wine
- 14 replies
- 1,654 views
- GordonCooks
- August 28, 2003

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