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Fresser

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Topics posted by Fresser

  1.  

    "I want a Krispy donut!" 1 2 3 4

    By Fresser, in Food Traditions & Culture

    • 98 replies
    • 16,384 views
  2.  

    Chicago steakhouses 1 2 3

    By Fresser, in The Heartland: Dining

    • 63 replies
    • 17,691 views
  3.  

    Empty Cupboard ins Chicago Food Pantries

    By Fresser, in The Heartland: Dining

    • 14 replies
    • 5,653 views
  4.  

    How to make a sandwich 1 2 3

    By Fresser, in Cooking

    • 53 replies
    • 11,572 views
  5.  

    Yat's Cajun Creole

    By Fresser, in The Heartland: Dining

    • 5 replies
    • 1,970 views
  6.  

    Heartland Gathering Nosh-Stops

    By Fresser, in The Heartland: Dining

    • 8 replies
    • 3,764 views
  7.  

    "There IS no blue food!" 1 2

    By Fresser, in Food Traditions & Culture

    • 35 replies
    • 8,111 views
  8.  

    Rat-Trap Cheese

    By Fresser, in Food Traditions & Culture

    • 18 replies
    • 15,110 views
  9.  

    Latkes In The Time Of Cholera

    By Fresser, in Food Traditions & Culture

    • 11 replies
    • 2,260 views
  10.  

    Condiment theft 1 2 3

    By Fresser, in Food Traditions & Culture

    • 62 replies
    • 17,363 views
  11.  

    The fish that gets no respect 1 2 3

    By Fresser, in Food Traditions & Culture

    • 55 replies
    • 8,238 views
  12.  

    A bad name for a donut

    By Fresser, in Food Traditions & Culture

    • 11 replies
    • 2,374 views
  13.  

    You'll EAT it and you'll LIKE it!

    By Fresser, in Food Traditions & Culture

    • 11 replies
    • 2,804 views
  14.  

    I'm not nervous. I'm just hungry.

    By Fresser, in Restaurant Life

    • 21 replies
    • 3,785 views
  15.  

    Grits? Gaack! 1 2

    By Fresser, in Southeast: Cooking & Baking

    • 46 replies
    • 10,954 views
  16.  

    Bulletproof cuisine

    By Fresser, in Food Traditions & Culture

    • 11 replies
    • 4,078 views
  17.  

    The Nexus of Food and Religion

    By Fresser, in Food Traditions & Culture

    • 6 replies
    • 1,599 views
  18.  

    Gastronomic sins 1 2 3

    By Fresser, in Food Traditions & Culture

    • 69 replies
    • 9,315 views
  19.  

    Gas stations and food 1 2 3

    By Fresser, in Ready to Eat

    • 51 replies
    • 6,502 views
  20.  

    Are you a Grits girl? 1 2 3

    By Fresser, in Southeast: Dining

    • 61 replies
    • 12,657 views
  21.  

    "Hi! I hope you like garlic!" 1 2

    By Fresser, in Food Traditions & Culture

    • 30 replies
    • 5,388 views
  22.  

    Food that's better than sex 1 2

    By Fresser, in Food Traditions & Culture

    • 35 replies
    • 7,699 views
  23.  

    Avoiding the bonk

    By Fresser, in Food Traditions & Culture

    • 13 replies
    • 2,639 views
  24.  

    Gringo en el mercado 1 2

    By Fresser, in Food Traditions & Culture

    • 25 replies
    • 3,526 views
  25.  

    Sir! Don't sniff those melons! 1 2

    By Fresser, in Kitchen Consumer

    • 26 replies
    • 4,471 views
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