Le Champignon Sauvage in United Kingdom & Ireland: Dining Posted July 3, 2012 Wow, only just read this all the way to the end! We have been eating at LCS not often enough since we moved to the Cotswolds 8 years ago. The service by Helen and her girls has always been just right for us. Gentle, friendly and unobtrusive. Personally, I would by offended if anyone asked to record me talking our restaurant about the food as it seems to be such an uncomfortable thing to do. I understand wanting to make a record of your meal, I really do, but always can't help but think that the pure pleasure of eating is diluted somewhat by the scramble to miss no detail. But that's just me, I want to always remember the pleasure of eating out, even if each ingredient can't be recalled.