[Gordon Ramsay at the London]

Woa!  Two stars (**) by Bruni.  This spells big time trouble for Ramsay at the London. "Eric Ripert, meet Colonel Sanders."

You'll see some big changes there in the next few weeks/months.

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Does anyone have a link to the review?

Thanks,

Adam

[Les Chèvres]

Just read on Cyberpresse that Patrice Demers and Claude Beausoleil are planning to open a dessert bar inspired by the Room 4 Dessert in Manhattan.

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Very Very Interesting

[2007 High Lights Festival]

Mr Josh dechellis will not participate in Montreal high lights festival 2007

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Are you sure?\

i was talking to mario at raza yesterday about the festival and didnt mention anything about it

??

[2007 High Lights Festival]

Is anyone else having trouble accessing the website www.montrealenlumiere.com

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Nope Just checked it out

http://www.montrealenlumiere.com/indexEn.php

should be working fine

[Charlie Trotter Topic]

For the record, this item appeared in several news sources yesterday, including the AP, via the Chicago Tribune:

Charlie Trotter, an iconic chef whose name is synonymous with Chicago's gourmet cuisine, wants to dish out a second helping of his five-star meals.

Trotter, a Chicago native whose self-titled restaurant draws gourmands and members of the expense-account set, announced Wednesday he plans to open a second Chicago eatery in a new 60-story luxury hotel and condominium project.

The as-yet-unnamed restaurant -- a fine-dining, dinner-only venue that will have a more casual dining area for breakfast, lunch and dinner -- is scheduled to open in October 2008 at The Elysian Hotel on the Gold Coast.

Of course, after what didn't happen at the Time Warner Center in NYC, it's probably wise to view this 'news' with a grain of salt.

Chicago Chef Charlie Trotter to open new restaurant by Ashley M. Heher.

=R=

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A bit off topic but i recently ate at Charlie Trotters and picked up his book Lessons in Service, very impressive book

[Hamachi Tuna]

Right, Hamachi(young Yellowtail)

lol

my mistake

Yellowtail

Is there anywhere that sells it fresh?

Thanks

[Hamachi Tuna]

Anyone know where i could get some?

Thanks

[Le Club Chasse et Pêche Restaurant Bar Salon]

Three and a half.

I'll PM you the review, but keep in mind, prices are no longer what they were.

When Club Chasse opened no main course was over $30.

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Hey

If you had another copy of the review

I would be forever greatfull

[Gonzalez and Cube]

Ya i just heard that gonzalez is taking over auberge st gabriel

and yes stelios is apparantly taking over cube

[Wanted]

I am looking to hire a personal chef for a night to create a gourmet meal for 5 guests at my house. I have a lot of cooking supplies, but the chef will likely have to bring some of his/her own too.

We are all foodies and are looking for a chef with personality who wouldn't mind jazzing it up with us and talking about thier food when serving it.

I live downtown and the chef's services will be needed on a weekend night some time this month.

Thanks!

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Maison Charles

Maisoncharles.com

[Gonzalez and Cube]

Does anybody have any info on whats happening with Gonzalez and Cube?

And when his new place is opening?