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  1. Punjabi restaurant in Parsippany next to the patel groceries & Punjabi dhaba in Piscataway near the desi groceries store (Route 27) About sheesh kabab vs sheek kabab...whats the difference?
  2. Thanks @bull terrier! i will surely try and let you know...
  3. There are 2 punjabi restaurants in NJ, one in parsippany and one in piscataway...they both serve excellent chicken shish kabab...they are soft, spicy with coriander seeds and such...they taste just like the street kababs from india... anybody have good authentic recipes for this?
  4. I have used a wee bit of Flieshmann's yeast (or any other instant yeast you find in supermarkets in those small packets) - to kick start the cultures - this has yielded in good fermentation....ofcourse, i also keep the dough in the oven with a pilot lamp...
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