Thanks everyone for the feedback. I went to Vegetarian Dim Sum on Tuesday and had a mixed experience. Some dishes were very good and others just so-so. It is a huge menu. It's interesting because they use a gluten(?) meat substitute in some dishes and the texture reminded me of fish paste, slightly rubbery. I've had battered mushrooms in place of meat, which texture-wise I think is more successful in stir- fry dishes. Next on my list are Bodai and Zen Palate. Vloglady, is the place you recommended called MaMa Buddha? I like their non-veg dishes, so I'll have to try the veg options sometime. If you're ever in LA, Happy Family is definitely worth a visit.