I grew up in Israel where the seder isn't the place for gourmet cuisine. my family's goal was always to eat as much traditional food as possible, and spend time with each other. my favorite dish at the seder growing up with chopped liver (you can find the best chopped liver in the world in israel!!). not I am a vegatrian, but I love haroset, especially when its got dates in it! I haven't been to a seder in 3 years, but since my family's moved to the states my mom's cooking has gotten fancier each year...im definitely looking forward to my trip home this year (c: mia