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markk

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Topics posted by markk

  1.  

    Malaysian Cuisine 1 2 3 4 5

    By markk, in Elsewhere in Asia/Pacific: Cooking & Baking

    • 120 replies
    • 33,161 views
  2.  

    Whole fish 1 2 3

    By markk, in Cooking

    • 54 replies
    • 9,008 views
  3.  

    Help Please!!?? West Side, upscale Italian, modern decor

    By markk, in New York: Dining

    • 1 reply
    • 2,066 views
  4.  

    Sensational Fruit This Year – Finally?

    By markk, in Food Traditions & Culture

    • 8 replies
    • 2,312 views
  5.  

    Dim Sum restaurant "Tang Lew" on Mott St?

    By markk, in New York: Dining

    • 2 replies
    • 3,637 views
  6.  

    Homemade Chili Oil 1 2

    By markk, in Cooking

    • 30 replies
    • 17,630 views
  7.  

    Columbus, Ohio

    By markk, in The Heartland: Dining

    • 0 replies
    • 1,995 views
  8.  

    Possibly last $60 White Truffle Dinner at Sapori D'Ischia

    By markk, in New York: Dining

    • 1 reply
    • 1,983 views
  9.  

    Picasso - Is It Great?

    By markk, in Southwest & Western States: Dining

    • 9 replies
    • 3,727 views
  10.  

    Best Chinatown Lobster

    By markk, in New York: Dining

    • 1 reply
    • 3,847 views
  11.  

    Best Lobster in Chinatown

    By markk, in New York: Dining

    • 0 replies
    • 2,795 views
  12.  

    Delmonico's (Steakhouse)

    By markk, in New York: Dining

    • 4 replies
    • 2,352 views
  13.  

    Guastavinos

    By markk, in New York: Dining

    • 1 reply
    • 1,469 views
  14.  

    Breast of Veal stuffing

    By markk, in Cooking

    • 2 replies
    • 2,702 views
  15.  

    Old Time Dining in NYC

    By markk, in Food Media & Arts

    • 3 replies
    • 2,987 views
  16.  

    "Tarte Flambée" video

    By markk, in France: Cooking & Baking

    • 1 reply
    • 4,184 views
  17.  

    L'Absinthe

    By markk, in New York: Dining

    • 15 replies
    • 5,240 views
  18.  

    Michy's, Miami 1 2 3

    By markk, in Florida: Dining

    • 65 replies
    • 29,278 views
  19.  

    New Lok Kee (Flushing)

    By markk, in New York: Dining

    • 0 replies
    • 1,485 views
  20.  

    Can I freeze Parmigiano-Reggiano?

    By markk, in Cooking

    • 14 replies
    • 28,144 views
  21.  

    Confused about Haroseth

    By markk, in Food Traditions & Culture

    • 11 replies
    • 3,301 views
  22.  

    Capsouto Freres

    By markk, in New York: Dining

    • 0 replies
    • 2,967 views
  23.  

    La Luncheonette

    By markk, in New York: Dining

    • 5 replies
    • 3,588 views
  24.  

    Blue Ribbon, Sullivan Street, with Photos

    By markk, in New York: Dining

    • 7 replies
    • 2,631 views
  25.  

    Theater District Dilemma

    By markk, in New York: Dining

    • 6 replies
    • 1,973 views
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