Jump to content


participating member
  • Posts

  • Joined

  • Last visited

Recent Profile Visitors

The recent visitors block is disabled and is not being shown to other users.

  1. I started experimenting with recipes that require suet. I need a meat grinder to run the fat through and get rid of the connective tissue; I will use the appliance mostly for this purpouse. Which features should It have? Kidney fat has a hard consistency: minimum power suggested? Thank you K.
  • Create New...