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Gifted Gourmet

eGullet Society staff emeritus
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Topics posted by Gifted Gourmet

  1.  

    Scampi, prawns, shrimp, langoustines ... 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 40 replies
    • 39,745 views
  2.  

    Local vs. national ice cream brands: Which do you choose? Any favorites? 1 2 3

    By Gifted Gourmet, in Ready to Eat

    • 67 replies
    • 13,127 views
  3.  

    Show Off Goodies from Your Local Bakeries

    By Gifted Gourmet, in Ready to Eat

    • 15 replies
    • 4,326 views
  4.  

    Coconut milk vs. coconut cream vs. coconut water 1 2 3

    By Gifted Gourmet, in Cooking

    • 68 replies
    • 18,116 views
  5.  

    Moon Pies: have you ever had the experience? 1 2

    By Gifted Gourmet, in Southeast: Dining

    • 37 replies
    • 7,989 views
  6.  

    The AeroPress Coffee Machine 1 2

    By Gifted Gourmet, in Coffee & Tea

    • 25 replies
    • 13,441 views
  7.  

    Thanksgiving, The Day After: Leftovers! 1 2 3 4

    By Gifted Gourmet, in Cooking

    • 95 replies
    • 11,167 views
  8.  

    Timpano revisited

    By Gifted Gourmet, in Cooking

    • 21 replies
    • 4,467 views
  9.  

    Tartiflette

    By Gifted Gourmet, in France: Cooking & Baking

    • 22 replies
    • 5,804 views
  10.  

    Why do we find Thai cuisine so mesmerizing? 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 31 replies
    • 3,790 views
  11.  

    Deckle: a long overlooked cut of beef 1 2

    By Gifted Gourmet, in Cooking

    • 45 replies
    • 60,874 views
  12.  

    Theme-park foods: nation's major attractions 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 35 replies
    • 5,742 views
  13.  

    Lobster mushrooms: uses and recipes

    By Gifted Gourmet, in Cooking

    • 18 replies
    • 27,909 views
  14.  

    "Kugel Unraveled" from Joan Nathan

    By Gifted Gourmet, in Cooking

    • 18 replies
    • 5,357 views
  15.  

    Food smells: Favorites? Least favored? 1 2 3 4 7

    By Gifted Gourmet, in Food Traditions & Culture

    • 169 replies
    • 17,894 views
  16.  

    College Cafeterias: not your father's dorm food 1 2

    By Gifted Gourmet, in Food Traditions & Culture

    • 42 replies
    • 6,996 views
  17.  

    The most exotic food you have eaten traveling? 1 2 3 4 5

    By Gifted Gourmet, in Food Traditions & Culture

    • 114 replies
    • 24,503 views
  18.  

    Electric Tea Kettles 1 2

    By Gifted Gourmet, in Kitchen Consumer

    • 39 replies
    • 6,282 views
  19.  

    McDonald's looks to sell quality: the makeover 1 2 3 4 6

    By Gifted Gourmet, in Ready to Eat

    • 147 replies
    • 36,766 views
  20.  

    Subway - The Topic 1 2

    By Gifted Gourmet, in Ready to Eat

    • 48 replies
    • 10,466 views
  21.  

    Cashiers-Highlands, North Carolina dining

    By Gifted Gourmet, in Southeast: Dining

    • 12 replies
    • 8,793 views
  22.  

    Southern discomfort food: robbing the culture? 1 2 3

    By Gifted Gourmet, in Food Traditions & Culture

    • 66 replies
    • 8,599 views
  23.  

    Blais on fire ... the latest on the greatest ... 1 2

    By Gifted Gourmet, in Southeast: Dining

    • 40 replies
    • 19,099 views
  24.  

    Watershed in Atlanta: tops in southern food

    By Gifted Gourmet, in Southeast: Dining

    • 19 replies
    • 6,005 views
  25.  

    French city food or country food excels? 1 2 3

    By Gifted Gourmet, in France: Dining

    • 55 replies
    • 6,347 views
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