Jump to content

eGullet Q&A with Brooke Dojny

Sign in to follow this  

The author of New England Clamshack Cookbook joins us for a Q&A the week of May 5. Want to know all there is to know about good food in New England, or how to make the worlds best Clam Chowder? Ask Brooke!

17 topics in this forum

    • 0 replies
    • 3,164 views
    • 0 replies
    • 3,117 views
    • 0 replies
    • 4,146 views
  1. Shrimp Boil

    • 2 replies
    • 11,285 views
    • 16 replies
    • 14,513 views
    • 2 replies
    • 3,367 views
    • 2 replies
    • 3,773 views
  2. Lobster Rolls

    • 2 replies
    • 4,894 views
    • 3 replies
    • 4,937 views
  3. Fried Oysters

    • 9 replies
    • 6,337 views
    • 1 reply
    • 3,256 views
    • 1 reply
    • 3,474 views
  4. Fried Clams

    • 2 replies
    • 4,247 views
  5. Your books

    • 2 replies
    • 3,397 views
    • 1 reply
    • 3,220 views
    • 1 reply
    • 3,282 views
    • 2 replies
    • 4,143 views
Sign in to follow this  
×