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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.

6,226 topics in this forum

  1. Flour or cornstarch for peach pie?

    By MaryIsobel,
    • 14 replies
    • 561 views

  2. Caramel Sauce

    By Dark side,
    • 4 replies
    • 514 views

  3. Rusty looking chocolate

    By Dark side,
    • 10 replies
    • 874 views

  4. Marshmallow/nougat bonbon

    By Louisedk,
    • 7 replies
    • 652 views

  5. Frozen yogurt in a... meat grinder?!

    By AngelicLiar,
    • 3 replies
    • 1.1k views

  6. nonfat dry milk

    By paulraphael,
    • 15 replies
    • 2.4k views

  7. Flaky Roti help

    By pastameshugana,
    • 8 replies
    • 437 views

  8. Airbrush

    By 1ciagirl,   
    • 1 reply
    • 357 views

  9. Double Chocolate Mousse Bombe - refrigerated storage

    By Darienne,   
    • 1 reply
    • 308 views

  10. Pâte de Fruits (Fruit Paste/Fruit Jellies) (Part 2) 1 2 3 4 10

    By minas6907,
    • 236 replies
    • 38.4k views

  11. Advice on adding whey protein powder to breads and cakes, please.

    By cteavin,
    • 20 replies
    • 1.3k views

  12. Why are tart pans fluted?

    By chef koo,
    • 6 replies
    • 500 views

  13. Chefsteps gummies

    By pastryani,
    • 16 replies
    • 2.9k views

  14. Corn Syrup

    By mrose,
    • 4 replies
    • 1.9k views

  15. Ganache shelf life

    By Chocolate_touu,
    • 4 replies
    • 448 views

  16. What's inside Skittles?

    By no10,
    • 1 reply
    • 453 views

  17. Buying a Used Novasina Labmaster Water Activity Machine...Is This a Good Deal?

    By DomDeFranco,
    • 5 replies
    • 415 views

  18. What is your favorite dessert to make? 1 2

    By Janet Taylor,   
    • 34 replies
    • 2.8k views

  19. About 10X and other powdered sugars 1 2

    By xxchef,
    • 38 replies
    • 5.7k views

  20. Hazelnut paste ganache

    By parameda,
    • 12 replies
    • 615 views

  21. chocolate transfer sheets for Easter eggs

    By eglies,   
    • 8 replies
    • 613 views

  22. Experimenting with my Bread Machine 1 2 3 4 7

    By home-cook,   
    • 150 replies
    • 18.3k views

  23. next step roaster for 2kg/5lb cacao beans?

    By jedovaty,
    • 0 replies
    • 408 views

  24. Another Pate De Fruit Question again

    By DJ Silverchild,
    • 12 replies
    • 1.9k views

  25. Faster way of cleaning molds

    By Dark side,
    • 5 replies
    • 643 views
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