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Welcome Our New Members!

A forum for new members (those with fewer than ten posts) to introduce themselves.

Forum Rules

This forum is for new members (those with fewer than ten posts) to introduce themselves. Experienced members may welcome new members here, but may not start new topics. Introductions should focus on food and drink, and should not ask questions more appropriate for general forums discussion. Topics automatically close after seven days.

692 topics in this forum

  1. Retired from food career

    By retired baker,
    • 7 replies
    • 1.1k views

  2. Hello, vintage dining lover here

    By LivingMCM,
    • 7 replies
    • 1.5k views

  3. Greetings from NZ

    By ecclescake,
    • 7 replies
    • 1.3k views

  4. Hello everyone.

    By wcjpipewrench,
    • 7 replies
    • 795 views

  5. Hello to fellow forum members.

    By François Sinclair-Lamontag,
    • 7 replies
    • 1k views

  6. Hello from a Croatian cooking (mostly pastry) enthusiast - also a curdled double-layer creme caramel

    By PetarG,
    • 7 replies
    • 342 views

  7. New

    By Alan_strt,
    • 7 replies
    • 1.7k views

  8. Hello from a newbie

    By Rou222,
    • 6 replies
    • 871 views

  9. Hi everyone!

    By willdabo,
    • 6 replies
    • 646 views

  10. Hello Everyone! Newbie here!

    By Chef Margie,
    • 6 replies
    • 1.4k views

  11. Hi from France!

    By al1vin,
    • 6 replies
    • 1.2k views

  12. Hello from Illinois

    By onemorebitedelara.com,
    • 6 replies
    • 937 views

  13. Hello

    By Safira,
    • 6 replies
    • 662 views

  14. Hi from California!!

    By tooncekat,
    • 6 replies
    • 516 views

  15. I have no good excuse for lurking so long.

    By afs,
    • 6 replies
    • 867 views

  16. Forum Newbie

    By Bob McKeown,
    • 6 replies
    • 1.5k views

  17. Hello to all fellow experimenters and tinkerers!

    By palsdorf,
    • 6 replies
    • 1.7k views

  18. Hi ! From Australia

    By Pablo-ORes,
    • 6 replies
    • 1k views

  19. Glad to be here.

    By Dave R,
    • 6 replies
    • 704 views

  20. Challenged

    By happyaccident,
    • 6 replies
    • 1.3k views

  21. introducing myself

    By somebaudy,
    • 6 replies
    • 1.7k views

  22. Newbie post

    By PadreANT,
    • 6 replies
    • 1.2k views

  23. Hello from a retired organic CSA farmer

    By OrganicFarmer,
    • 6 replies
    • 1.3k views

  24. If Chef Martin Yan can cook, then so can I! Hello eGullet from Northern California!

    By Ronald N. Tan,
    • 6 replies
    • 1.1k views

  25. Hey there.. You.

    By Allison Tyree,
    • 6 replies
    • 1.3k views
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