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Welcome Our New Members!

A forum for new members (those with fewer than ten posts) to introduce themselves.

Forum Rules

This forum is for new members (those with fewer than ten posts) to introduce themselves. Experienced members may welcome new members here, but may not start new topics. Introductions should focus on food and drink, and should not ask questions more appropriate for general forums discussion. Topics automatically close after seven days.

693 topics in this forum

  1. Locks Apr 28, 2024   Hello from Texas!

    By Cocktologist,
    • 10 replies
    • 189 views

  2. Hello from Montana

    By YvetteMT,
    • 5 replies
    • 263 views

  3. Ameis33 presentation

    By ameis33,
    • 9 replies
    • 382 views

  4. Hi from NYC! Question: do you eat matzo as a snack year-round?

    By Rachel Lindy,
    • 1 reply
    • 154 views

  5. Greetings from Vermont

    By Rurban24,
    • 2 replies
    • 251 views

  6. Hello from Ohio

    By AnnaEA,
    • 0 replies
    • 126 views

  7. Hello from Indiana.

    By AmyCaaaaakes,
    • 8 replies
    • 404 views

  8. Howdy!

    By alewifee,
    • 13 replies
    • 726 views

  9. Hi from India

    By vyas,
    • 8 replies
    • 594 views

  10. Hello from Upstate New York

    By Donna322,
    • 3 replies
    • 278 views

  11. Hi from California!!

    By tooncekat,
    • 6 replies
    • 525 views

  12. Rose's Silicone Baking Bowl

    By puzzledcook,
    • 9 replies
    • 498 views

  13. I come from a Land Down Under

    By Neely,
    • 11 replies
    • 550 views

  14. Hello from a Croatian cooking (mostly pastry) enthusiast - also a curdled double-layer creme caramel

    By PetarG,
    • 7 replies
    • 355 views

  15. Hi from San Diego!

    By mlbatt,
    • 5 replies
    • 836 views

  16. Hi I am learning to cook so I can make vegetables taste good

    By C00kman,
    • 13 replies
    • 739 views

  17. Hello from Michigan

    By mjm240,
    • 4 replies
    • 445 views

  18. New to here and Bay Area!

    By yekasi4,
    • 7 replies
    • 540 views

  19. New to the forum and can't read enough! Cheese, cakes, freeze drying; now I want to learn to make bon bons!

    By Becky R,
    • 5 replies
    • 564 views

  20. Hello eG

    By Tempest63,
    • 10 replies
    • 633 views

  21. Hello everyone

    By wellfoodrecipes,
    • 4 replies
    • 866 views

  22. Hi everyone :)

    By Sdogg,
    • 4 replies
    • 478 views

  23. M/36/Austria - looking for Cajun cuisine and interested in American Cuisine.

    By Nondescriptentity,
    • 1 reply
    • 562 views

  24. Hey people

    By Mike.12lu,
    • 5 replies
    • 514 views

  25. New here

    By clarkvisits,
    • 4 replies
    • 668 views
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