Middle East & Africa: Cooking & Baking

294 topics in this forum

1. Shourabit Batata mah Adas

   By Swisskaese, February 13, 2007
   • 5 replies
   • 2.6k views
   • 
   • D90
   • February 26, 2007

2. Siniya

   By amapola, January 27, 2007
   • 3 replies
   • 2k views
   • 
   • Swisskaese
   • January 31, 2007

3. Zankha? Can you describe it?

   By ChefCrash, December 14, 2006
   • 11 replies
   • 28k views
   • 
   • nolafoodie
   • May 5, 2009

4. Mafé (Peanut Stew)--Cook-Off 28 1 2

   By Chris Amirault, December 6, 2006
   • 37 replies
   • 33.6k views
   • 
   • Smithy
   • April 27, 2013

5. Urgent Muhammara help needed 1 2

   By Milagai, November 23, 2006
   • 25 replies
   • 9.6k views
   • 
   • mukki
   • December 7, 2007

6. Qurban

   By ChefCrash, November 13, 2006
   • 13 replies
   • 13.7k views
   • 
   • ChefCrash
   • June 27, 2013

7. Kubbeh with ground rice

   By Swisskaese, October 26, 2006
   • 10 replies
   • 6.9k views
   • 
   • Hassouni
   • November 2, 2011

8. gazelle horns

   By chezcherie, October 23, 2006
   • 6 replies
   • 4.9k views
   • 
   • Gifted Gourmet
   • October 24, 2006

9. Good Farareer recipe (Arabic bird's nest dessert)

   By Sebastian, October 20, 2006
   • 9 replies
   • 7.1k views
   • 
   • Liron,C.
   • October 22, 2006

10. Moroccan Dinner

    By sgreen0, October 11, 2006
    • 13 replies
    • 3.4k views
    • 
    • Pat Churchill
    • October 24, 2006

11. Perfect khoubz (Pita bread) - getting a good puff 1 2

    By hazardnc, September 20, 2006
    • 46 replies
    • 18.9k views
    • 
    • shain
    • May 2, 2017

12. Raw Kibbi 1 2

    By ChefCrash, September 12, 2006
    • 26 replies
    • 23.9k views
    • 
    • scubadoo97
    • February 28, 2009

13. Aish Al Saraya

    By FoodMan, September 6, 2006
    • 6 replies
    • 11.8k views
    • 
    • FoodMan
    • September 8, 2006

14. Lebanese Style Whole Grilled Fish

    By buttercup, August 30, 2006
    • 8 replies
    • 7.1k views
    • 
    • buttercup
    • September 23, 2006

15. Rocoto peppers, or is it Manzano?

    By Gabriel Lewis, August 21, 2006
    • 17 replies
    • 13.9k views
    • 
    • cliveb
    • September 21, 2006

16. Tamer, the quick and easy way.

    By ChefCrash, August 21, 2006
    • 11 replies
    • 5.7k views
    • 
    • FoodMan
    • August 24, 2006

17. Lebanese breakfast.

    By ChefCrash, August 20, 2006
    • 14 replies
    • 17k views
    • 
    • zora
    • July 27, 2007

18. A Lesson on Tahinl

    By ohev'ochel, August 15, 2006
    • 4 replies
    • 4.2k views
    • 
    • ohev'ochel
    • August 15, 2006

19. A Kurdish feast 1 2

    By Chufi, August 9, 2006
    • 32 replies
    • 27.4k views
    • 
    • piazzola
    • September 20, 2006

20. Bellawrieh

    By Swisskaese, August 9, 2006
    • 13 replies
    • 14.5k views
    • 
    • Nicolai
    • March 31, 2015

21. Stuffed Grape Leaves

    By MGC, August 6, 2006
    • 8 replies
    • 16.6k views
    • 
    • Hassouni
    • March 31, 2018

22. Tunisian apricot question

    By Andrew Fenton, July 17, 2006
    • 6 replies
    • 3k views
    • 
    • v. gautam
    • September 23, 2006

23. Saaj cooking.

    By ChefCrash, July 13, 2006
    • 8 replies
    • 11k views
    • 
    • Genkinaonna
    • October 5, 2011

24. K'nafeh B'jibin

    By ChefCrash, July 5, 2006
    • 11 replies
    • 23.6k views
    • 
    • rainayeh
    • March 14, 2013

25. homemade labeneh not curdling

    By thecuriousone, July 2, 2006
    • 5 replies
    • 2.4k views
    • 
    • FoodMan
    • July 3, 2006