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Middle East & Africa: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of the Middle East & Africa.

295 topics in this forum

    • 12 replies
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  1. Qurban

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  2. K'nafeh B'jibin

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  3. Kishk.

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    • 26 replies
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  4. Loomi

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  5. Saaj cooking.

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  6. Saj/Mountain Bread

    • 43 replies
    • 26,251 views
  7. Moghrabieh

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  8. Pumpkin preserves

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  9. Pashmak, Pismaniye

    • 10 replies
    • 16,725 views
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