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Middle East & Africa: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of the Middle East & Africa.

295 topics in this forum

    • 39 replies
    • 27,998 views
  1. K'nafeh B'jibin

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  2. Kishk.

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  3. Loomi

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  4. Saaj cooking.

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  5. Saj/Mountain Bread

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  6. Moghrabieh

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  7. Pumpkin preserves

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  8. Pashmak, Pismaniye

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    • 14 replies
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