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United Kingdom & Ireland: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of the United Kingdom & Ireland.

403 topics in this forum

  1. Jersey Royals

    • 2 replies
    • 2,118 views
    • 32 replies
    • 6,870 views
  2. Saveloy Sausages

    • 3 replies
    • 4,277 views
  3. Pedigree Herds Berkshire

    • 3 replies
    • 1,218 views
  4. Knife sharpening service

    • 4 replies
    • 1,730 views
  5. UK Food Magazines

    • 12 replies
    • 4,061 views
  6. Steak and Kidney Pie

    • 4 replies
    • 1,758 views
    • 16 replies
    • 5,734 views
    • 1 reply
    • 1,643 views
    • 0 replies
    • 1,364 views
    • 6 replies
    • 3,082 views
  7. Marmite

    • 64 replies
    • 9,467 views
    • 2 replies
    • 1,917 views
    • 7 replies
    • 4,600 views
  8. Ox liver

    • 0 replies
    • 1,597 views
  9. Grouse

    • 13 replies
    • 2,761 views
  10. Grain fed beef in the UK?

    • 6 replies
    • 4,671 views
  11. The Pheasant

    • 10 replies
    • 3,197 views
    • 13 replies
    • 3,732 views
    • 5 replies
    • 2,904 views
  12. Pentole ss Pans

    • 24 replies
    • 8,910 views
    • 4 replies
    • 2,616 views
  13. Cured Pork Chaps

    • 3 replies
    • 3,045 views
    • 5 replies
    • 3,721 views
  14. espuma gun

    • 3 replies
    • 4,272 views
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