Cooking

9,361 topics in this forum

1. Heat pipes: space age tech to halve roasting times

   By Rho, January 15, 2018   

   • Modernist
   • 11 replies
   • 3.4k views
   • 
   • dcarch
   • January 10

2. heritage pork

   By AlaMoi, September 12, 2020
   • 18 replies
   • 500 views
   • 
   • Raw/Cooked
   • January 10

3. What Are You Cooking Sous Vide Today? (Part 3) 1 2 3 4 67

   By FrogPrincesse, February 1, 2017
   • 1.7k replies
   • 94.3k views
   • 
   • btbyrd
   • January 7

4. What Are You Preserving, and How Are You Doing It? (2016–) 1 2 3 4 51

   By Anna N, August 10, 2016
   • 1.3k replies
   • 99.4k views
   • 
   • BetD
   • January 4

5. The Soup Topic (2013–) 1 2 3 4 30

   By FrogPrincesse, January 2, 2013
   • 737 replies
   • 101.2k views
   • 
   • BeeZee
   • January 4

6. Pasta shapes 1 2 3 4 6

   By lamington, May 9, 2006
   • 132 replies
   • 17.7k views
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   • Eatmywords
   • January 4

7. eG Cook-Off 56: Savory-Filled Pastry 1 2 3

   By David Ross, June 28, 2011   

   • Cookoff
   • 68 replies
   • 20.7k views
   • 
   • shain
   • January 2

8. Dinner 2020 1 2 3 4 301

   By JoNorvelleWalker, January 1, 2020
   • 7.5k replies
   • 307.9k views
   • 
   • gfweb
   • January 2

9. Salad 2016 – 1 2 3 4 10

   By SLB, January 21, 2016
   • 228 replies
   • 25.4k views
   • 
   • curls
   • January 2

10. Lunch 2020 1 2 3 4 47

    By liuzhou, January 1, 2020
    • 1.2k replies
    • 59.5k views
    • 
    • KennethT
    • December 31, 2020

11. Breakfast 2020! 1 2 3 4 54

    By liuzhou, January 1, 2020   

    • Breakfast
    • 1.3k replies
    • 68.8k views
    • 
    • blue_dolphin
    • December 31, 2020

12. Cooking with beer

    By Susanwusan, December 28, 2020
    • 11 replies
    • 181 views
    • 
    • Elkyfr
    • December 31, 2020

13. Caramelized onions 1 2 3 4 5

    By Mudpuppie, March 25, 2004
    • 107 replies
    • 11.5k views
    • 
    • gfweb
    • December 30, 2020

14. Recipe management 1 2

    By Vojta, April 10, 2020
    • 39 replies
    • 1.4k views
    • 
    • ElsieD
    • December 30, 2020

15. Can anyone suggest a non-sweet, non-fruity sauce for pan-roasted duck breast?

    By robie, December 12, 2020
    • 12 replies
    • 265 views
    • 
    • robie
    • December 29, 2020

16. Cooking with Marcus Samuelsson's "The Rise" 1 2 3

    By Chris Hennes, November 21, 2020
    • 71 replies
    • 2.4k views
    • 
    • AAQuesada
    • December 29, 2020

17. Has anyone used liquid nitrogen to freeze fish for sushi?

    By Violin_guy, December 24, 2020
    • 11 replies
    • 210 views
    • 
    • eugenep
    • December 29, 2020

18. Latkes - the Topic! 1 2 3 4 15

    By Fat Guy, December 7, 2001
    • 373 replies
    • 38.7k views
    • 
    • scubadoo97
    • December 28, 2020

19. Roasting a moulard duck? 1 2

    By Hassouni, December 15, 2020
    • 25 replies
    • 574 views
    • 
    • gfweb
    • December 27, 2020

20. Need more creative root veg strategies

    By dtremit, December 22, 2020
    • 17 replies
    • 390 views
    • 
    • dtremit
    • December 26, 2020

21. Waffles! 1 2 3 4 7

    By Ellen Shapiro, July 10, 2003
    • 154 replies
    • 36.8k views
    • 
    • JoNorvelleWalker
    • December 25, 2020

22. Making Pizza at Home 1 2 3 4

    By beans, June 18, 2004
    • 97 replies
    • 18k views
    • 
    • JoNorvelleWalker
    • December 24, 2020

23. Christmas Pre Starter Mystery item in the picture :Sweetbreads with Parsnip Air and Curry Oil

    By daniel123456789876543, December 23, 2020
    • 5 replies
    • 185 views
    • 
    • KennethT
    • December 24, 2020

24. Ice Cream! 1 2 3 4 5

    By lindag, April 18, 2019
    • 106 replies
    • 4.3k views
    • 
    • jandreas
    • December 23, 2020

25. Making Cheese 1 2 3 4 12

    By Bouland, July 27, 2002
    • 298 replies
    • 44.5k views
    • 
    • shain
    • December 23, 2020