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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,465 topics in this forum

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  1. Cooking. N.Y. Times

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  2. The Angry Chef

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  3. Food Art Photography

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  4. Books on Cooking Sous Vide

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