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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

1,889 topics in this forum

  1. Video: pastry chef at 2 Star Michelin Restaurant

    By curls,   
    • 1 reply
    • 457 views

  2. Food-Related Podcasts

    By rdailey,
    • 18 replies
    • 7.3k views

  3. Chocolate art - literally!

    By pastrygirl,
    • 0 replies
    • 429 views

  4. Thailand’s true national dish

    By liuzhou,
    • 1 reply
    • 508 views

  5. Inevitably, Someone Used AI to Generate Recipes. It... Didn't go Well

    By chromedome,
    • 5 replies
    • 626 views

  6. Christopher KImball and "Milk Street" 1 2 3 4 5

    By rotuts,
    • 105 replies
    • 14.3k views

  7. Top Chef 2023 1 2

    By gfweb,
    • 32 replies
    • 2.9k views

  8. Food Photographer of the Year 2023

    By liuzhou,
    • 4 replies
    • 859 views

  9. Barbecue Showdown Season 2 on Netflix May 26, 2023 1 2

    By blue_dolphin,
    • 26 replies
    • 3.5k views

  10. Instant Pot ( ie iPot ) seeks bankruptcy protection. 1 2

    By rotuts,
    • 44 replies
    • 2.7k views

  11. NYT Book Review: "National Dish: Around the World in Search of Food, History, and the Meaning of Home" by Anya von Bremzen

    By blue_dolphin,
    • 4 replies
    • 1.2k views

  12. Roxanne: A One-Woman Show in Philadelphia

    By chromedome,
    • 7 replies
    • 579 views

  13. The Bagel Roller

    By weinoo,
    • 10 replies
    • 996 views

  14. Interesting NYT article about texture in the culinary experience

    By cdh,
    • 16 replies
    • 1k views

  15. ‘Those bastards stole the most special stuff’: the inside story of a €1.6m wine heist

    By liuzhou,
    • 0 replies
    • 439 views

  16. Food & Wine Classic Celebrates 40 Years

    By weinoo,
    • 2 replies
    • 649 views

  17. The Makanai: Cooking for the Maiko House

    By liuzhou,
    • 14 replies
    • 1.5k views

  18. Taco Bell behind the innovation

    By heidih,
    • 13 replies
    • 1.2k views

  19. "The Secret Life of Groceries"

    By SLB,
    • 5 replies
    • 780 views

  20. CNN's Searching For Mexico

    By gulfporter,
    • 3 replies
    • 499 views

  21. RIP: Mimi Sheraton

    By SLB,
    • 8 replies
    • 872 views

  22. Carbonara is American and the only good Parmesan cheese is from Wisconsin.

    By Anna N,
    • 4 replies
    • 708 views

  23. Bon Appetit’s Video Series, Handcrafted

    By curls,
    • 1 reply
    • 754 views

  24. Carbon Neutral Eggs

    By heidih,
    • 0 replies
    • 461 views

  25. Meati a new meat substitute

    By heidih,
    • 0 replies
    • 350 views
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