Restaurant Life

1,402 topics in this forum

1. Culinary Classifieds

   By Chris Amirault, December 10, 2007
   • 23 replies
   • 22,804 views
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   • jtphjl
   • March 16, 2017

2. eGullet Culinary Institute - Restaurant Life

   By eG Forums Host, April 1, 2009
   • 0 replies
   • 10,230 views
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   • eG Forums Host
   • April 1, 2009

3. Welcome to the Restaurant Life Forum!

   By eG Forums Host, March 27, 2009
   • 0 replies
   • 10,565 views
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   • eG Forums Host
   • March 27, 2009

4. Restaurant/bar equipment delivery

   By Hassouni, April 20
   • 5 replies
   • 192 views
   • 
   • JeanneCake
   • Tuesday at 11:15 AM

5. Changing My relationship to the Faire Feast Kitchen

   By Porthos, May 18, 2016
   • 22 replies
   • 2,565 views
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   • Smithy
   • April 17

6. Good wage for a local restaurant waiter?

   By CoreyG, April 11
   • 2 replies
   • 197 views
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   • pastrygirl
   • April 11

7. Mario Batali

   By MetsFan5, December 14, 2017
   • 20 replies
   • 1,459 views
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   • paulraphael
   • April 5

8. The darker side of restaurant life

   By Anna N, January 13, 2016
   • 18 replies
   • 1,853 views
   • 
   • JoNorvelleWalker
   • March 29

9. "I'm Not Rude, I'm just French..."

   By gulfporter, March 27
   • 6 replies
   • 310 views
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   • cakewalk
   • March 27

10. German restaurants on the wane in the US?

    By cdh, March 20
    • 20 replies
    • 570 views
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    • Honkman
    • March 26

11. What do you like about restaurants?

    By longroper, March 30, 2015
    • 16 replies
    • 5,712 views
    • 
    • espresso
    • March 26

12. New to Back of House - Advice please!!!

    By JAssad80, September 28, 2017
    • 20 replies
    • 1,230 views
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    • Charles Stanford
    • March 22

13. Starting a high profile new restaurant (after closing another)

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    By gfron1, December 15, 2016
    • 169 replies
    • 15,282 views
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    • Shelby
    • March 11

14. A Day In the Life of a Line Cook at One of NYC's Fanciest Restaurants

    By FauxPas, March 6
    • 16 replies
    • 602 views
    • 
    • chromedome
    • March 9

15. Service at a Restaurant

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    By adegiulio, September 20, 2004
    • 84 replies
    • 5,481 views
    • 
    • gandhirestaurant
    • March 8

16. Rethinking tipping culture

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    By mkayahara, January 7, 2013
    • 331 replies
    • 35,575 views
    • 
    • kayb
    • March 5

17. A Day in the Life of a Las Vegas casino cook's helper

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    By ScoopKW, September 11, 2011
    • 100 replies
    • 27,990 views
    • 
    • royal123
    • February 7

18. Oxford Symposium Young Chefs’ Grant

    By liuzhou, February 4
    • 0 replies
    • 175 views
    • 
    • liuzhou
    • February 4

19. 6 months growing my business challenge

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    By Franci, July 24, 2017
    • 66 replies
    • 3,983 views
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    • Franci
    • January 27

20. Head chef resigns over ‘spiking’ vegan meal comments

    By liuzhou, January 3
    • 1 reply
    • 376 views
    • 
    • pastrygirl
    • January 3

21. Food Fraud

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    By liuzhou, April 16, 2016
    • 61 replies
    • 5,394 views
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    • Lisa Shock
    • January 2

22. How do I tip the BOH as a waiter?! Please help!

    By falconpost, November 30, 2017
    • 4 replies
    • 750 views
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    • Spork
    • December 20, 2017

23. Is mandatory tipping the new normal in the US?

    By Alex, November 26, 2017
    • 0 replies
    • 402 views
    • 
    • Alex
    • November 26, 2017

24. HELP!!-I never planned to be HERE

    By Naftal, June 24, 2017
    • 7 replies
    • 1,418 views
    • 
    • royal123
    • November 17, 2017

25. Chef John Besh resigns after 25 women claim sexual harassment

    By Shalmanese, October 24, 2017
    • 13 replies
    • 1,730 views
    • 
    • pastrygirl
    • November 8, 2017