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Cookbooks & References

Cookbooks and references for cooking, eating and drinking; on-line resources in a similar vein.

1,050 topics in this forum

  1. Regional Chinese Cookbooks - advice please!

    By heylow,
    • 7 replies
    • 2k views

  2. Cookbooks published in 2022 1 2 3 4 5

    By blue_dolphin,
    • 120 replies
    • 11.1k views

  3. French v. English Editions - Larousse. And - Capon, Georges Blanc?

    By paul o' vendange,
    • 6 replies
    • 926 views

  4. Best Cakes Book?

    By paul o' vendange,
    • 5 replies
    • 921 views

  5. Old Community or Regional Cookbooks: What Do They Mean to You? Amusement, Nostalgia, or Just Plain Horror About the Way We Used to Eat?

    By Tropicalsenior,
    • 12 replies
    • 1.1k views

  6. Christmas Flavored Products Taste Test

    By liuzhou,
    • 5 replies
    • 978 views

  7. Tools for Food - The Book

    By liuzhou,
    • 2 replies
    • 734 views

  8. Azurmendy 2021 book

    By oferl,
    • 5 replies
    • 656 views

  9. Crappy Food Writing 1 2 3 4

    By gfweb,
    • 81 replies
    • 5.7k views

  10. Truffles of the World

    By liuzhou,
    • 0 replies
    • 595 views

  11. Former Masterchef Contestant's Cookbook Pulled.

    By liuzhou,
    • 15 replies
    • 1.5k views

  12. Cookbooks About Dehydrating & Rehydrating Food

    By TdeV,
    • 10 replies
    • 1.2k views

  13. Congratulations to Fuchsia Dunlop

    By liuzhou,
    • 4 replies
    • 1.6k views

  14. Books from scandinavian michelin restaurants

    By oferl,
    • 1 reply
    • 1.1k views

  15. Ten cooks who changed the British dinner table.

    By Anna N,
    • 17 replies
    • 1.5k views

  16. Modernist Pizza 1 2 3 4 7

    By Chris Hennes,
    • 170 replies
    • 18.4k views

  17. Fuchsia Dunlop's "Food of Sichuan" - a Question

    By liuzhou,
    • 4 replies
    • 1.1k views

  18. Looking for an Agua Fresca cookbook

    By TdeV,
    • 3 replies
    • 772 views

  19. The Borough Market Guide to Spring Vegetables

    By liuzhou,
    • 3 replies
    • 771 views

  20. Homemade mayonnaise cookbooks

    By TdeV,
    • 8 replies
    • 1k views

  21. Show us your latest cookbook acquisitions! 1 2 3 4 11

    By weinoo,
    • 268 replies
    • 25.6k views

  22. Yorkshire pudding. It’s what’s for dessert!

    By Anna N,
    • 15 replies
    • 1.8k views

  23. Carême - L’art Dix-Neuvieme, hardcover, Vols 1-5?

    By paul o' vendange,
    • 3 replies
    • 714 views

  24. Escoffier’s memoirs

    By paul o' vendange,
    • 1 reply
    • 654 views

  25. "Patronising word-salad": Why student cookbooks make me sick.

    By liuzhou,
    • 13 replies
    • 1.3k views
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