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eGullet Q&A with Pamela Sheldon Johns

Italian Cooking and Agriturismo expert Pamela Sheldon Johns joins us the week of the 20th-24th of September, 2004.

19 topics in this forum

  1. Q&A Book Giveaway!

    • 4 replies
    • 8,736 views
  2. Pamela Sheldon Johns

    • 0 replies
    • 3,555 views
  3. Thank You, Pamela

    • 0 replies
    • 3,064 views
  4. A Note From Pamela

    • 0 replies
    • 3,349 views
  5. white balsamic vinegar

    • 8 replies
    • 16,246 views
  6. Dried Pasta

    • 7 replies
    • 6,311 views
  7. gelati

    • 7 replies
    • 6,533 views
  8. Walking in Tuscany

    • 6 replies
    • 5,093 views
  9. Olive Oils -

    • 5 replies
    • 4,644 views
  10. artisanal products

    • 4 replies
    • 6,186 views
  11. Artisanal Knockoffs

    • 4 replies
    • 5,067 views
  12. Italian Traditions

    • 1 reply
    • 4,633 views
  13. Pizza at home

    • 1 reply
    • 4,183 views
  14. Italian Sensibility

    • 1 reply
    • 4,419 views
  15. What is Next?

    • 1 reply
    • 4,040 views
    • 1 reply
    • 4,538 views
    • 1 reply
    • 3,664 views
    • 1 reply
    • 3,627 views
  16. Getting Started...

    • 1 reply
    • 3,842 views
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