Jump to content

eGullet Q&A with Pamela Sheldon Johns

Italian Cooking and Agriturismo expert Pamela Sheldon Johns joins us the week of the 20th-24th of September, 2004.

19 topics in this forum

  1. Q&A Book Giveaway!

    • 4 replies
    • 8,751 views
  2. Thank You, Pamela

    • 0 replies
    • 3,066 views
  3. A Note From Pamela

    • 0 replies
    • 3,356 views
  4. Pamela Sheldon Johns

    • 0 replies
    • 3,560 views
  5. white balsamic vinegar

    • 8 replies
    • 16,259 views
  6. Artisanal Knockoffs

    • 4 replies
    • 5,078 views
  7. Dried Pasta

    • 7 replies
    • 6,321 views
  8. Walking in Tuscany

    • 6 replies
    • 5,099 views
  9. Olive Oils -

    • 5 replies
    • 4,650 views
  10. Pizza at home

    • 1 reply
    • 4,194 views
  11. gelati

    • 7 replies
    • 6,546 views
  12. artisanal products

    • 4 replies
    • 6,198 views
  13. Getting Started...

    • 1 reply
    • 3,845 views
    • 1 reply
    • 3,634 views
    • 1 reply
    • 3,668 views
  14. Italian Sensibility

    • 1 reply
    • 4,428 views
  15. Italian Traditions

    • 1 reply
    • 4,645 views
    • 1 reply
    • 4,540 views
  16. What is Next?

    • 1 reply
    • 4,051 views
×