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eGullet Q&A with NY Times Restaurant Critic Marian Burros

Marian Burros, Restaurant Critic for the New York Times, joins us February 2nd thru the 6th, 2004.


21 topics in this forum

  1. Marian Burros

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  2. Thanks Marian!

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    • 6 replies
    • 12.5k views
  3. Slow Food Movement

    • 14 replies
    • 7.6k views
    • 2 replies
    • 7.2k views
  4. Raw Milk Cheese

    • 12 replies
    • 6.5k views
  5. What is being ignored?

    • 12 replies
    • 6.3k views
    • 1 reply
    • 5.4k views
    • 1 reply
    • 5.1k views
    • 2 replies
    • 5.1k views
  6. Dining versus Eating

    • 4 replies
    • 5k views
  7. Service

    • 3 replies
    • 4.8k views
  8. Dessert, really...

    • 2 replies
    • 4.4k views
  9. Do you like us?

    • 1 reply
    • 4.2k views
  10. Eclectic menues

    • 1 reply
    • 4.2k views
  11. Stars

    • 1 reply
    • 4.1k views
  12. Food Memories

    • 1 reply
    • 4.1k views
  13. And for dessert

    • 1 reply
    • 4.1k views
  14. Food and Wine

    • 1 reply
    • 4k views
  15. re-reviews

    • 1 reply
    • 3.9k views
    • 0 replies
    • 3.6k views
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