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Your Culinary DVD's and Products


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#1 docsconz

docsconz
  • eGullet Society staff emeritus
  • 9,806 posts
  • Location:Upstate NY

Posted 13 December 2004 - 03:39 PM

Chef,

I have had the good fortune to have seen your first episode of your culinary films. I understand that they are or will be available on DVD. Are there plans for them to be available outside of Spain and/or in English?

I also have had the good fortune to try some of your commercially available gazpacho while in Spain. Do you have any plans to market that or any other products outside of Spain?
John Sconzo, M.D. aka "docsconz"

"Remember that a very good sardine is always preferable to a not that good lobster."
- Ferran Adria on eGullet 12/16/2004.

Docsconz - Musings on Food and Life

Slow Food Saratoga Region - Co-Founder

Twitter - @docsconz

#2 Ferran Adrià

Ferran Adrià
  • participating member
  • 44 posts

Posted 19 December 2004 - 05:47 PM

We’re in conversations to distribute DVDs outside Spain. I own the DVDs so I can decide what to do with them.

We have an agreement with Kaiku about the gazapacho, so with that product they are really the decision makers.

We also have some oils with Borges distributed around the world.
Ferran Adrià
elBulli