What's in a summer garden down there these days? I gardened with Daddy growing up and it was a lot of okra, butter beans, canteloupe, black eye peas, tomatoes and cucumbers, hot peppers. I wouldn't put some of those in a gumbo but okra and tomatoes and hot peppers. How hot do you make your gumbo? I use my garden grown tabasco and cayenne peppers these days (and they freeze well) but not jalapenos for some reason.
Edited by My Confusing Horoscope, 16 February 2005 - 07:34 PM.