I thought ikura was salmon roe. (?)
You're right. That's what I get for posting before my morning koohii (coffee).
Posted 18 September 2006 - 03:48 PM
I thought ikura was salmon roe. (?)
Posted 19 September 2006 - 01:30 AM
Posted 19 September 2006 - 02:25 AM
New in from Pizza-La :
The Ebi-Mayo Bingo
Frankfurters, Eggplants, Salami, Shrimp and Teriyaki Chicken, all slathered in Mayo.![]()
Big fan of some Japanese pizza though; the Korean Barbeque one that Pizza Hut do here is fantastic. I've eaten that until I'm in serious, serious pain on several occassions...
Posted 19 September 2006 - 03:21 AM
Posted 19 September 2006 - 03:17 PM
New in from Pizza-La :
The Ebi-Mayo Bingo
Frankfurters, Eggplants, Salami, Shrimp and Teriyaki Chicken, all slathered in Mayo.![]()
Big fan of some Japanese pizza though; the Korean Barbeque one that Pizza Hut do here is fantastic. I've eaten that until I'm in serious, serious pain on several occassions...
Pizza-La--I've never had any good pizzas from Pizza-La, and that includes their basic cheese!
I do like the Korean BBQ one from pizza hut, on occasion, but I usually stick with basic pizza with pepperoni and pineapple.
Kristin Wagner, aka "torakris"
Manager, Membership
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Posted 19 September 2006 - 03:24 PM
Potato on pizza is an italian thing. I've eaten it in italy numerous times, and not at japanese pizza places either!
There's a place here in Ireland that serves potato pizza. A little over-filling, but good (with Tallegio cheese). I was surprised to see it, as I'd never seen it outside Italy.
Posted 20 September 2006 - 01:24 AM
Pizza-La--I've never had any good pizzas from Pizza-La, and that includes their basic cheese!
I do like the Korean BBQ one from pizza hut, on occasion, but I usually stick with basic pizza with pepperoni and pineapple.
I'm in Nishinomiya, too, btw! Maybe we share the same pizza places!
Posted 20 September 2006 - 10:36 PM
Posted 21 September 2006 - 03:28 AM
Posted 24 September 2006 - 03:40 PM
Please don't get me started on korean pizzas. Ever had pizza with pineapple, dates and maraschino cherries along with the meat and cheese? Not to mention, the ever present canned corn, chewy wood mushrooms, and pseudo-tomato sauce. *shudder*
My kids like the korean potato pizza (not the sweet potato but the real spud) with bacon on top. I admit it is quite good but the makers always include corn (even though I tell them in my passable korean to NOT INCLUDE IT!). Sigh, at least we got Papa John's pizza here.
Oh, in Korea, pizza is always served with slices of pickles. Eh?
Kristin Wagner, aka "torakris"
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Posted 24 September 2006 - 07:22 PM
Posted 13 October 2006 - 09:09 PM
Kristin Wagner, aka "torakris"
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kwagner@egstaff.org
Posted 16 December 2006 - 05:02 PM
Kristin Wagner, aka "torakris"
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Posted 16 December 2006 - 06:42 PM
Want some maple syrup with your pizza? The newest from Pizza Hut includes a pack of honey maple syrup.... Instead of a regular crust the new Cheesy Roll Pizza consists of little cheese filled rolls surrounding the pizza. The rolls include mozarella, cheddar and parmasean cheeses, complete witha pack of maple syrup for drizzling.
of course I would include a picture!
Posted 16 December 2006 - 07:24 PM
The little rolls are kind of neat, but where did the idea for including maple syrup come from. (a genuine Canadian product I deduce from the red maple leaf emblem)
What else do they use maple syrup for in Japan?
SB (and what is the little kid in the circle saying?)
Posted 16 December 2006 - 09:00 PM
Posted 02 January 2007 - 04:18 PM
Kristin Wagner, aka "torakris"
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Posted 23 March 2007 - 04:40 PM
Kristin Wagner, aka "torakris"
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Posted 17 December 2007 - 05:12 PM
Kristin Wagner, aka "torakris"
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Posted 17 December 2007 - 05:26 PM
Kristin Wagner, aka "torakris"
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Posted 17 December 2007 - 05:34 PM
Kristin Wagner, aka "torakris"
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Posted 30 August 2008 - 04:08 PM
Kristin Wagner, aka "torakris"
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Posted 30 August 2008 - 05:28 PM
Wow, with a description like that (Last week I had a flyer in my newspaper for Two Way Pizza, which doesn't even deliver to my neighborhood so I am unsure as to why I even recieved it. Their special summer pizza is the Loco Moco pizza, take a look here (you may have to scroll down), with onion, tomato, demi glace hamburger patty, demi glace mayo, as well as a soft boiled egg and lettuce that you add before eating.
As I have never eaten from this place I am not sure but it says the the sauce base is a margarine sauce.Other pizzas list pizza sauce as the base so I am really unclear as to what a margarine sauce is...
Until the end of September there is a coupon for half off the loco moco pizza so the large pizza is only 2050 yen ($19) instead of 4100 yen ($38).
Posted 30 August 2008 - 05:34 PM
Also I have to confess to putting Kewpie on pizza from time to time. I just love that stuff . . . . wub.gif
Erin Garnhum aka "nakji"
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Posted 18 October 2008 - 04:23 PM
Posted 20 December 2008 - 07:25 PM
Kristin Wagner, aka "torakris"
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Posted 05 February 2009 - 07:58 PM
Kristin Wagner, aka "torakris"
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Posted 19 March 2010 - 06:02 PM
Kristin Wagner, aka "torakris"
Manager, Membership
kwagner@egstaff.org