Some do, does who eat organic most often do. Rot month isnt a set time, but it comes most often around august , it is when the heat and humidity peaks and we end up with algae blooms, everything seams to mold faster then you can say Bob, veggies goes bad and it is the peak season of food poising.
Most often it is over in 14 to 20 days , not fun. Even with fridges veggies goes bad during this time, it seams that they over grow or something. I talked to one of the growers and even she said nothing can be stored at the moment . It is different all over Sweden when it hits and how hard it hits.