Just wondering if anyone has either of these two and how useful they are finding them. I read all of the amazon.com reviews and found them helpful and wanted to see if anyone here had their own opinions.
From a home cooking perspective I'm not sure Manresa would be extremely useful in terms of recipes, especially as I am on the East Coast, but I've heard the essays in there are fantastic and would be worth the price of the book alone.
I can't find much information on The Gramercy Tavern Cookbook. I have never eaten their and all I know is that it is a Danny Meyer restaurant. The book looks very interesting and more home cooking friendly. I can't say that I am a fan of the restaurant as I never heard of it until this book, but it looks interesting.
Anyway, thanks for any opinions and further details!
Host Note: eGullet society friendly Amazon links to the books
Edited by heidih, 04 November 2013 - 04:44 PM.