...and yet another 3 for me:Modern Greek
(170 contemporary recipes from the Mediterranean) by Andy HarrisMediterraneo
(delicious recipes from the Mediterranean) by Clare FergusonSlow Cooking
(not so fast food) by Joanne Glynn
I picked these 3 up at Williams-Sonoma over the weekend on the sale table: $7 for the three of 'em! I was amazed and so pleased! I was sorry, however, to see that Paula Wolfert's Slow Mediterranean Kitchen
was among the carnage at something like $3.99. I have a copy already, and since weight was an issue I couldn't see picking up a spare for some friend I don't know yet. I did, however, talk the friend who was with me into picking up a copy.
Thanks to the Free Cookbooks!
thread Susan in Fl and I exchanged cookbooks, leaving the balance even in this case. My take was the 1942, 1944 edition of The Good Housekeeping Cookbook. It's a fun item, and completes my gang from that time, since Mom gave me her old banged-up copies of The Joy of Cooking and the Better Homes & Gardens Cookbook from about the same time. Thanks, Susan!
I still have a couple of cookbooks begging on that thread, by the way, although I think one may be on the verge of being claimed.