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What Food Trucks Would You Like To See?

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30 replies to this topic

#31 LindaK

  • eGullet Society staff emeritus
  • 2,963 posts
  • Location:Boston, MA

Posted 17 November 2014 - 05:26 AM

I know this forum has been open for awhile and the last post was January 2014, but I am new here so here you go, better late than never!


I would love to see more food trucks using fresh, organic foods. I was thinking of opening a food truck and decided that a food truck with a menu made up of locally grown organic ingredients with Asian influences in the menu items would make a smash hit! What do you think? Good, bad, neutral? Let me know..


Welcome. It's never too late to revive an old topic, so when you find something interesting, please post--it will be be new to lots of members.


We have a decent food truck scene in Boston and Asian food is well represented.  Two of my favorites fit your profile of Asian influenced food featuring locally-grown (not necessarily organic) ingredients.  They started with food trucks and were so successful that they each launched a bricks and mortar cafe too.   If you're interested, you can look at their menus here:  Mei Mei and Bon Me.


There's an earlier topic about starting a food truck here that might be helpful to you.  Good luck, keep us posted.