5-6 inch cleaned washed whole green beans, the straighter, the better. Blanch for 3-4 mins
Pack you Quart Jar with:
1 Clove Garlic
1-2 T of Dill-- I just added fresh baby dill fronds
Brine 50/50 Vinegar/H20.. 4 T Kosher or Canning salt.. 1-2 T Tabasco or Texas Pete or Cayenne or Red Devil
Edited by Paul Bacino, 11 September 2011 - 12:30 PM.