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#31
heidih
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Posted 26 August 2011 - 02:10 PM
I heard a rumor that we may actually get an early start.....keep checking
#32
heidih
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#33
heidih
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Posted 31 August 2011 - 08:27 AM
If you missed the start of it, make sure you check out and catch up with this week's foodblogger, SobaAddict70 from NYC.
And here's your first clue for the blog starting this Saturday September 3rd:
And here's your first clue for the blog starting this Saturday September 3rd:
#34
Darienne
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Posted 31 August 2011 - 08:31 AM
EatNopales? Now that would be a blog indeed!
Darienne
learn, learn, learn...
Cheers & Chocolates
learn, learn, learn...
Cheers & Chocolates
#35
Jenni
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Posted 31 August 2011 - 09:16 AM
EatNopales? Now that would be a blog indeed!
Oh I so hope you are right!
My Blog: Rice, Spice and Everything Nice
#36
Blether
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Posted 31 August 2011 - 09:25 AM
If it's Dakki, Chivas Regal would be more like it.
#37
heidih
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Posted 31 August 2011 - 01:45 PM
Here is another sample of our next blogger's food:
#38
Peter the eater
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Posted 31 August 2011 - 05:45 PM
Acorn squash with walnuts? At work? Is that a Bic 7mm HB mechanical pencil?
Peter Gamble aka "Peter the eater"
I just made a cornish game hen with chestnut stuffing. . .
Would you believe a pigeon stuffed with spam? . . .
Would you believe a rat filled with cough drops?
Moe Sizlack
I just made a cornish game hen with chestnut stuffing. . .
Would you believe a pigeon stuffed with spam? . . .
Would you believe a rat filled with cough drops?
Moe Sizlack
#39
Blether
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#40
heidih
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Posted 31 August 2011 - 07:46 PM
Just because I am the kid who tried to find the hidden Christmas presents I have to spill one more:
#41
Kerry Beal
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Posted 31 August 2011 - 08:27 PM
Is that musical score paper?Acorn squash with walnuts? At work? Is that a Bic 7mm HB mechanical pencil?
the Chocolate Doctor
www.thechocolatedoctor.ca
Confectionary Course • Confectionary Course Q&A
eGullet foodblog 2006 • eGullet Foodblog 2012
www.thechocolatedoctor.ca
Confectionary Course • Confectionary Course Q&A
eGullet foodblog 2006 • eGullet Foodblog 2012
#42
heidih
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Posted 01 September 2011 - 05:24 PM
I am pleased to announce EatNopales as our next eGullet Food Blogger starting this Saturday September 3rd. There is a possibility of an early start tomorrow, so stay tuned.
#43
Darienne
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Posted 01 September 2011 - 05:33 PM
Hooray for EatNopales!!! And good for me to guess it on the first photo!
Darienne
learn, learn, learn...
Cheers & Chocolates
learn, learn, learn...
Cheers & Chocolates
#44
EatNopales
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Posted 01 September 2011 - 05:59 PM
Hooray for EatNopales!!! And good for me to guess it on the first photo!
Yeah no kidding!
As to the pics... the Acorn Squash was actually stuffed with Mushrooms, Chorizo & Pipian Rojo (Red Pumpkin Seed Mole) and it was one style of a group of dishes called Ayomole *
The last picture was in Uxmal... I thought I was running in the ball court... a few minutes later I realized it was just a palatial courtyard of the building now dubbed the Nunnery (there is no real rhyme or reason to this name).... the ball court turned out to be quite small & in bad shape.
Ayomole.. is the Nahua word for Pumpkin / Squash Mole common throughout the present day indigenous towns & villages of what was Mesoamerica... i.e., Guerrero, Oaxaca etc.,
The name is really loose.. sometimes it refers to a Baked Squash / Pumpkin filled with Pipian, or cubes of Squash / Pumpkin floating in the sauce, or "tortillas" made of Pumpkin / Squash flesh with Masa or Plantain flesh, sometimes it refers to a Mole that is thickend with Squash / Pumpkin flesh and chiles.
#45
Peter the eater
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Posted 01 September 2011 - 07:16 PM
What a spectacular place to run. I had a feeling that place was Mayan, and shortly thereafter, another feeling that this must be a place of fascinating food.
Peter Gamble aka "Peter the eater"
I just made a cornish game hen with chestnut stuffing. . .
Would you believe a pigeon stuffed with spam? . . .
Would you believe a rat filled with cough drops?
Moe Sizlack
I just made a cornish game hen with chestnut stuffing. . .
Would you believe a pigeon stuffed with spam? . . .
Would you believe a rat filled with cough drops?
Moe Sizlack
#46
haresfur
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Posted 01 September 2011 - 07:24 PM
Really looking forward to this, especially if we learn about different mole (whatever the plural is).
It's almost never bad to feed someone.
#47
Genkinaonna
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Posted 01 September 2011 - 08:47 PM
So excited to follow along with this one! Bring on the food! Mexico is one of those places that I'd like to go and just spend a month eating...
If you ate pasta and antipasto, would you still be hungry? ~Author Unknown
#49
heidih
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Posted 07 September 2011 - 09:44 AM
Hope you are all following along with EatNopales in our current eGullet food blog.
Here is the first shot from our next blogger who is scheduled to start this Sunday September 11th:
Here is the first shot from our next blogger who is scheduled to start this Sunday September 11th:
#50
EatNopales
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Posted 07 September 2011 - 09:51 AM
Hope you are all following along with EatNopales in our current eGullet food blog.
Here is the first shot from our next blogger who is scheduled to start this Sunday September 11th:
Oooh is that a pork larded pie crust?
#51
Jenni
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Posted 07 September 2011 - 09:56 AM
^^
For some reason the little beastie on the pie crust looks like a turtle or tortoise to me! But I must be hallucinating because that can be right...right?
For some reason the little beastie on the pie crust looks like a turtle or tortoise to me! But I must be hallucinating because that can be right...right?
My Blog: Rice, Spice and Everything Nice
#52
judiu
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Posted 07 September 2011 - 11:34 AM
That's what I thought at first, too. Then again, a turtle is a pretty familiar First Peoples symbol, and I think that crust might be full of apples and maple syrup^^
For some reason the little beastie on the pie crust looks like a turtle or tortoise to me! But I must be hallucinating because that can be right...right?
"Commit random acts of senseless kindness"
#53
EatNopales
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Posted 07 September 2011 - 02:11 PM
^^
For some reason the little beastie on the pie crust looks like a turtle or tortoise to me! But I must be hallucinating because that can be right...right?
Hmmm Turtle Pie... I'm game
#54
Anna N
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Posted 07 September 2011 - 02:30 PM
I think it is tourtière.
Anna Nielsen aka "Anna N"
"It either works fine or not, but what the heck. This is bread, not birth control." Susan of Wild Yeast blog
Our 2012 (Kerry Beal and me) Blog
My 2004 eG Blog
"It either works fine or not, but what the heck. This is bread, not birth control." Susan of Wild Yeast blog
Our 2012 (Kerry Beal and me) Blog
My 2004 eG Blog
#55
heidih
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Posted 08 September 2011 - 08:26 AM
Perhaps this photo will point you to the location:
#56
Chris Hennes
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Posted 08 September 2011 - 09:05 AM
Philadelphia.
ETA: Second and Pine, in particular.
ETA: Second and Pine, in particular.
Chris Hennes
Director of Operations
chennes@egullet.org
#58
suzilightning
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Posted 08 September 2011 - 02:34 PM
does sandy smith live near there? or katie loeb?
The first zucchini I ever saw I killed it with a hoe.
Joe Gould
Monstrous Depravity (1963)
Joe Gould
Monstrous Depravity (1963)
#60
heidih
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Posted 09 September 2011 - 05:02 PM
Chris Hennes is right - our next blogger will be coming to us from Philadelphia - but the identity has not been mentioned. We should see an opening post tomorrow morning.
