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Plan: 2012 Candy and Confection Conference

Confections

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341 replies to this topic

#331 chocoera

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Posted 15 March 2012 - 04:43 PM

what time does the friday activities start? can we call to join up if late?

#332 Kerry Beal

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Posted 15 March 2012 - 05:45 PM

Jealous about Friday, it looks like a fun day. We will arrive tomorrow evening, in time for treats and WINE (that's for you, Robert).

Is anyone thinking about making anything that could require eggs? I couldn't think of anything but the hens have started laying and I have an extra dozen or so of our lovely free range eggs. I have to bring a cooler anyway, so can throw in a dozen if they might get used...

I feel sorry for my poor husband, one of our LaMancha does (goat) is very close to kidding, and unless it happens tonight (may well happen, her udder got enormous over the last 24 hours or so), he will be playing goatie midwife. He is not thrilled.

Jess

Yes - bring eggs! We can use some whites for nougat, we can make some curd in the TMX, marshmallow. Anyone got a bit of gelatine?

#333 tikidoc

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Posted 15 March 2012 - 06:00 PM

I'll bring at least a dozen eggs, maybe two. They are quite lovely, some the color of dark chocolate (from the Marans) and some a light blue-green (from the Americuanas). Significantly prettier than my chocolates...

I think we have some gelatin too, if so, I'll bring some.

Have fun on the field trip tomorrow and see y'all at the meet and greet (and eat)!

Jess

#334 Prabha

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Posted 15 March 2012 - 06:00 PM


Jealous about Friday, it looks like a fun day. We will arrive tomorrow evening, in time for treats and WINE (that's for you, Robert).

Is anyone thinking about making anything that could require eggs? I couldn't think of anything but the hens have started laying and I have an extra dozen or so of our lovely free range eggs. I have to bring a cooler anyway, so can throw in a dozen if they might get used...

I feel sorry for my poor husband, one of our LaMancha does (goat) is very close to kidding, and unless it happens tonight (may well happen, her udder got enormous over the last 24 hours or so), he will be playing goatie midwife. He is not thrilled.

Jess

Yes - bring eggs! We can use some whites for nougat, we can make some curd in the TMX, marshmallow. Anyone got a bit of gelatine?

I can bring gelatin. I'll buy a couple of the 1 oz. packages. Is that enough?

#335 RobertM

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Posted 15 March 2012 - 06:03 PM

I will check with the school tomorrow - I believe they have some gelatin

#336 tikidoc

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Posted 15 March 2012 - 06:16 PM

Oh, the goat kidded this afternoon when I was at work. Two healthy little bucklings. They are adorable. Too bad we didn't get her bred a little earlier, I could have brought milk for cajeta. Oh well, maybe next year.

ETA, can't find gelatin.

Edited by tikidoc, 15 March 2012 - 06:50 PM.


#337 patti_h

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Posted 15 March 2012 - 08:38 PM

I'll throw some gelatin in my bag. Just in case.

#338 Kerry Beal

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Posted 16 March 2012 - 04:41 AM

I'll throw some gelatin in my bag. Just in case.

Excellent - thanks.

#339 patti_h

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Posted 16 March 2012 - 07:19 AM

While I was grabbing the gelatin I also added rose water and orange flower water to my bag, pecans, pepitas, orange flavored dried cranberries, and dried wild blueberries. Just in case!

Does Alber Uster have a storefront? We are arriving this afternoon and I thought since we will be so close I would like to check them out.

I am looking forward to meeting everyone and sharing chocolates! I saw Chris Hennes' post on the showroom finish thread, I have lots to learn!!!

#340 heidih

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Posted 16 March 2012 - 08:37 AM

Check out the Report topic on the conference here.
Heidi Husnak aka "heidih"
Host, eG Forums
hhusnak@eGstaff.org
My eGullet Food blog

#341 Chocolot

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Posted 16 March 2012 - 09:52 AM

Just left Albert uster. 9211 Gaither road Gaithersburg, md 301 258-7350
Ruth Kendrick
Chocolot
Artisan Chocolates and Toffees
www.chocolot.com

#342 RobertM

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Posted 16 March 2012 - 01:51 PM

Am at Stratford; they have gelatin. Dinner tomorrow will be at 6:00, it sounds amazing!

The doors to the school do not open until 8:00; so there is no need to rush in the morning; but get breakfast before you arrive, there will be none provided at the school.





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