I'm Nina Callaway, a freelance writer who lives in Brooklyn, NY. Now, I know what you're thinking: We've had a lot of New York City food blogs. But, most of them have been very Manhattan focused, and while I like Manhattan, I'm in love with Brooklyn. This amazing borough is at once big city cool and small town heart. While most of the world's eyes are pointed at Manhattan, Brooklyn isn't some groveling parasite it's the largest of all of the five boroughs. At approx. 2.5 million residents, if Brooklyn were an independent city it would be the 4th largest city in the US. It boasts the 3rd largest business district in the city (first 2 are midtown and lower Manhattan), a vibrant independent arts scene, awesome restaurants and, most importantly, some of the friendliest and most interesting people in the city.
(A quick vocabulary/geography lesson: New York City is divided into 5 boroughs similar to counties. Brooklyn was its own city until 1898, when its residents voted to become part of the new New York City, along with Manhattan, Queens, Staten Island, and the Bronx.)
I'm just finishing up an assignment for Fodor's, writing the chapters of "Brooklyn" and "The Bronx/Queens/Staten Island" for the general New York City guidebook. With limited space, it necessarily covers the neighborhoods closest to Manhattan, for easy jaunts, as well as Prospect Park and Coney Island essentially places that readers have already heard of, and want to know more about. As it's organized into neighborhoods, its hard to include some of the really interesting sites farther afield. But the process of writing this chapter made me think about what I'd write if I were only writing for myself.
And so the title of this food blog: Around the World in Just One Borough. My plan for the week is to visit just a few of Brooklyn's neighborhoods. I'm hoping to show you my nabe of Clinton Hill, as well as Polish Greenpoint, Middle Eastern Atlantic Avenue, Latin American and Chinese Sunset Park, and Russian/Asian Brighton Beach. (Hey I'm a freelance writer. It's all research!)
But that's not all that's going on. I'm working on my Pieathon! a fundraising project that had its start here on eG. And on Sunday, many of my friends are coming over for brunch. Today is going to be a baking day, rather than a show-you-around Brooklyn day. But, I've just returned from a short vacation through Massachusetts and Vermont, where we spent a day visiting small cheese farmers. So I thought I'd recap some of that for you to hold you over. (A little city mouse, country mouse action.)
I'm off to the gym now. When I get back, breakfast.
Edited by Nina C., 29 October 2007 - 04:51 AM.