Community Status Updates
I might be a glutton for punishment, but we have room at Suze for Restaurant Week after 8:15 tonight and 8:30 on Thur. Msg me on FB or dm me on twitter.
waiting for my favorite speedee delivery driver
Anyone have a raw zuke recipe they love to make? Or savoury cooked zuke recipes that freeze well?
Loch Duart salmon and some dorade royale on its way to my house, whoever is staying at my place tomorrow sure is lucky
Tonight's cocktails - Caipirinha for him with Sagatiba cachaca, Negroni for me with a freshly opened bottle of Dolin sweet vermouth.
Rise of planet of the apes - loved it
marko65 → Daddy-A
Food and liquid