Jump to content


Welcome to the eG Forums!

These forums are a service of the Society for Culinary Arts & Letters, a 501c3 nonprofit organization dedicated to advancement of the culinary arts. Anyone can read the forums, however if you would like to participate in active discussions please join the Society.

Community Status Updates


Photo
Photo

menuinprogress

Potato gnocchi with sausage sauce and pecorino romano http://t.co/xCc615fltj
Oct 20 2014 10:59 PM
Photo

menuinprogress

We're making the most of the last vestiges of bbq season... http://t.co/t31OXW6IpX
Oct 19 2014 09:18 PM
Photo
Photo
Photo
Photo
Photo
Photo

Fearghas

“”I’m like Galactacus, the eater of worlds. I’ll eat everything. DO. NOT. EAT. MY. PIZZA.” - @leahyregan is hungry this morning.
Oct 12 2014 08:25 AM
Photo
Photo
Photo

Fearghas

RT @briandavidearp: What it's like to carry a Nobel Prize through airport security: http://t.co/v0MgUMxEXv http://t.co/tpTHKiWFXY
Oct 11 2014 05:14 PM
Photo

Fearghas

Just posted a photo @ MoMA The Museum of Modern Art http://t.co/BtahYGwZkl
Oct 11 2014 01:43 PM
Photo

Fearghas

A fine and glorious country. http://t.co/md8TkKlcXP
Oct 11 2014 10:13 AM
Photo

Fearghas

Martini by candlelight @ The Guthrie Inn http://t.co/1VsTnnaVL5
Oct 10 2014 11:43 PM