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Welcome to the eG Forums!

These forums are a service of the Society for Culinary Arts & Letters, a 501c3 nonprofit organization dedicated to advancement of the culinary arts. Anyone can read the forums, however if you would like to participate in active discussions please join the society.

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Announcements

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Steven Shaw - last post by scubadoo97

Member News

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CanadianBakin' is leavi... - last post by SylviaLovegren

Welcome Our New Members!

A forum for new members (those with fewer than ten posts) to introduce themselves.

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hello - last post by SylviaLovegren

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Member Agreement

Shortcut to the eGullet Society Member Agreement.

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Society Policies, Guidelines & Documents

This is where you'll find the eGullet Society member agreement and related guidelines, as well as other essential documents.

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Classified Ads Policy - last post by eG Member Relations Team

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Beverages & Libations


  1. Wine,
  2. Spirits & Cocktails,
  3. Coffee & Tea,
  4. Beer

A refreshing exploration of the drinks that relax and revitalize.

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What did you buy at the liq... - last post by ChrisTaylor

Cookbooks & References

Cookbooks and references for cooking, eating and drinking; on-line resources in a similar vein.

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EatYourBooks.com: search yo... - last post by Okanagancook

Cooking

Savory cooking techniques and ingredients.

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Dinner 2015 (Part 2) - last post by jvalentino

Kitchen Consumer

Comparing appliances, non-specialized tools and equipment, renovation and construction information, mail order suppliers, and stores; finding places to buy high-quality and hard-to-find ingredients.

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Kitchen with no hood - last post by Edward J

Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.

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The Bread Topic (2014 –) - last post by Anna N

Ready to Eat

Fast food, junk food, convenience food and drink, including soft drinks: when it’s good and when it’s not.

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White Castle Veggie Sliders - last post by Norm Matthews

RecipeGullet

A centralized place to find and post recipes. Note that topics in this forums cannot be replied to: to discuss a recipe please post in the Cooking forums.

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Shel's Curried Lentil Soup - last post by Shel_B

Toggle Culinary Culture Culinary Culture

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Food Media & Arts

Critiquing and learning from the programs, periodicals and reference sources -- old media and new -- that feed our passions for cooking and eating well, chronicle the history and culture of food, and teach or amuse us.

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Worst cooking show ever - last post by GlorifiedRice

Food Traditions & Culture

Culture, tradition, history, discoveries, and culinary travel not limited to one region. Lifestyles, diet and nutrition; food mores, etiquette and entertaining.

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Barcelona trip - last post by Thanks for the Crepes

Restaurant Life

The view from working in the back or front of the house, and the view from dining at the tables and bar.

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Seeking Chef plus for New Y... - last post by Causa Artium