Are they drinkable
#3
Posted 07 March 2003 - 10:09 AM
eat2much, on Mar 7 2003, 10:03 AM, said:
Ditto. I'd much rather drink San Pelligrino.
#4
Posted 07 March 2003 - 10:20 AM
Cheers!
Bartendrix, Oyster House
Intoxicologist, Beverage Consultant, Philadelphia, PA
Captain Liberty of the Good Varietals, Aphrodite of Alcohol
#6
Posted 07 March 2003 - 02:01 PM
My question is, should I collect more or should I finish what I have in my basement.
I have a bigger collection of reds than whites, some Bordeauxs (Spell?)
Fun
#8
Posted 09 March 2003 - 12:49 PM
The Zest of the article, quote " Our advice to people who want to start a big, serious collection is simple: Relax"
Buy what you are going to drink. They majority of wine in America - estimates range from 70% to 90% is consumed with in 24 hours of purchase. If there was anything there, they simply bought faste than they could drink.
Hope you can find that article.
Fun
#9
Posted 09 March 2003 - 02:28 PM
This post has been edited by Craig Camp: 09 March 2003 - 02:28 PM
#10
Posted 09 March 2003 - 02:30 PM
funcook, on Mar 9 2003, 12:49 PM, said:
The Zest of the article, quote " Our advice to people who want to start a big, serious collection is simple: Relax"
Buy what you are going to drink. They majority of wine in America - estimates range from 70% to 90% is consumed with in 24 hours of purchase. If there was anything there, they simply bought faste than they could drink.
Hope you can find that article.
Fun
The current statistic for time between purchase and consumption is 4 hours.
#12
Posted 10 March 2003 - 12:36 PM
Craig Camp, on Mar 9 2003, 04:30 PM, said:
funcook, on Mar 9 2003, 12:49 PM, said:
The Zest of the article, quote " Our advice to people who want to start a big, serious collection is simple: Relax"
Buy what you are going to drink. They majority of wine in America - estimates range from 70% to 90% is consumed with in 24 hours of purchase. If there was anything there, they simply bought faste than they could drink.
Hope you can find that article.
Fun
The current statistic for time between purchase and consumption is 4 hours.
Does this take into account Restaurants or merely Wine Store purchases?
#13
Posted 10 March 2003 - 01:44 PM
DTHEASH1, on Mar 10 2003, 11:15 AM, said:
Cool! Let me know how they go over after they arrive. Certainly they can function as "wine methadone" for the mother-to-be, and they actually taste like wine, or at least like incredibly high quality grape juice, rather than like "de-alcoholized" wine, if you follow my analogy here.
Cheers and enjoy!
Cheers!
Bartendrix, Oyster House
Intoxicologist, Beverage Consultant, Philadelphia, PA
Captain Liberty of the Good Varietals, Aphrodite of Alcohol
#14
Posted 11 March 2003 - 11:00 AM
GordonCooks, on Mar 10 2003, 12:36 PM, said:
Craig Camp, on Mar 9 2003, 04:30 PM, said:
funcook, on Mar 9 2003, 12:49 PM, said:
The Zest of the article, quote " Our advice to people who want to start a big, serious collection is simple: Relax"
Buy what you are going to drink. They majority of wine in America - estimates range from 70% to 90% is consumed with in 24 hours of purchase. If there was anything there, they simply bought faste than they could drink.
Hope you can find that article.
Fun
The current statistic for time between purchase and consumption is 4 hours.
Does this take into account Restaurants or merely Wine Store purchases?
retail purchases only
#16
Posted 21 March 2003 - 12:18 PM
DTHEASH1, on Mar 21 2003, 11:27 AM, said:
Thanks again for the recomendation. The wines (Juices) came in and are really good. I think the mother to be appreciates the special effort as much as the taste.-Kenny
Kenny:
Delighted I could help. I'm sure the special effort is appreciated and now I raise a (non-alcoholic) toast to you, the mother-to-be and the baby's good health!
Salut!
Cheers!
Bartendrix, Oyster House
Intoxicologist, Beverage Consultant, Philadelphia, PA
Captain Liberty of the Good Varietals, Aphrodite of Alcohol





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